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Chocolate with Nutella Milkshake
This chocolate with Nutella milkshake is pretty much a to-taste affair. A little of this, a little of that. It’s not like you can mess it up.
Course
Dessert
Cuisine
American
Keyword
chocolate, milkshake, nutella
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
2
Calories
313
kcal
Author
Mike
Equipment
Blender
Ingredients
2
cups
vanilla ice cream
3-4
teaspoons
Nutella
chocolate syrup
milk
whipped cream
Instructions
Place all ingredients up to the milk into a blender. Blend until the desired consistency is achieved, adding more milk if needed.
Pour into a chilled milkshake glass and top with whipped cream.
Notes
Add some toasted nuts and a maraschino cherry too!
Nutrition
Calories:
313
kcal
|
Carbohydrates:
36
g
|
Protein:
5
g
|
Fat:
17
g
|
Saturated Fat:
11
g
|
Cholesterol:
58
mg
|
Sodium:
109
mg
|
Potassium:
293
mg
|
Fiber:
1
g
|
Sugar:
32
g
|
Vitamin A:
556
IU
|
Vitamin C:
1
mg
|
Calcium:
177
mg
|
Iron:
1
mg