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Gotta-Have-It Garlic Bread
This is truly a fantastic garlic bread recipe. It has lots of great flavor, including a hint of heat.
Course
Side
Cuisine
American
Keyword
garlic bread
Prep Time
5
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
10
minutes
minutes
Servings
6
Calories
402
kcal
Author
From Aaron McCargo Jr
Equipment
Mixing Bowl
Baking Sheet
Ingredients
½
cup
unsalted butter
softened
¼
cup
mayonnaise
1
tablespoon
garlic
minced
2
tablespoons
Parmesan
grated
1
teaspoon
smoked paprika
Pinch
dried red pepper flake
¼
teaspoon
onion powder
¼
teaspoon
garlic powder
pinch
freshly ground black pepper
1
tablespoon
parsley
chopped
pinch
kosher salt
1
loaf
French bread
split horizontally
Instructions
Whisk together all ingredients except the bread.
Preheat the broiler on your oven.
Spread the mixture over the cut side of each piece of bread. Do not be shy, load up the bread with the yumminess.
Place bread on a baking sheet and place under the broiler until it is golden browned and crispy.
Slice and serve.
Notes
Refrigerate any leftovers. Heat in a 325 F oven until hot.
Nutrition
Calories:
402
kcal
|
Carbohydrates:
39
g
|
Protein:
9
g
|
Fat:
24
g
|
Saturated Fat:
11
g
|
Trans Fat:
1
g
|
Cholesterol:
46
mg
|
Sodium:
431
mg
|
Potassium:
112
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Vitamin A:
712
IU
|
Vitamin C:
1
mg
|
Calcium:
59
mg
|
Iron:
3
mg