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Halloween Bark
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Halloween Bark

Candy corn, chocolate candies, pretzels... throw in whatever you want!
Course Appetizer
Cuisine American
Keyword Halloween, treats
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 24
Calories 181kcal
Author Adapted from Plain Chicken

Equipment

Ingredients

  • 12 ounce white chocolate chips
  • 4 cups Corn Chex cereal
  • 2 cups bite-size pretzels sticks or twists or whatever you find
  • 1 cup candy corn M&Ms
  • 1 cup candy corn or Autumn M&Ms
  • ¼ cup sprinkles orange and black

Instructions

  • Melt chips per package instructions in a medium bowl.
  • In a large bowl, combine all but the sprinkles.
  • Pour melted chocolate over mixture.
  • Stir to combine. Hurry, but don't rush so much as to break the pretzels and cereal.
  • Spread out onto a large sheet of wax paper.
  • Sprinkle with sprinkles and let cool and set for 30 minutes.
  • Break into bite-sized pieces and serve.

Notes

Also great with roasted pecans or peanuts!

Nutrition

Calories: 181kcal | Carbohydrates: 33g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 3mg | Sodium: 176mg | Potassium: 60mg | Fiber: 1g | Sugar: 23g | Vitamin A: 171IU | Vitamin C: 2mg | Calcium: 46mg | Iron: 2mg