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Homemade Jolly Rancher Lollipops
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5 from 1 vote

Homemade Jolly Rancher Lollipops

Fun to make and even more fun to eat!
Cook Time1 hour
Total Time1 hour
Course: Appetizer
Cuisine: American
Servings: 20
Author: Based on a recipe from the Art Can Hurt Blog

Equipment

Ingredients

Instructions

  • Preheat your oven to 200 F.
  • Line a baking sheet with foil and then parchment paper.
  • Open the individual candies.
  • To make a lollipop, arrange 3 candies one after another on the parchment paper. Do this about 4 times on a single baking sheet. If you do too many they will set before you can get the sticks into them.
  • Bake for about 15 minutes. You'll want to keep an eye on the first batch to get a feel for how long they take to melt in your oven. Remove them once they have melted together.
  • Take a lollipop stick and place it into the melted candy (don't touch the candy with your fingers or you'll get burned!) and twist it to coat it.
  • Repeat for the remaining candies.
  • Let cool before serving.

Notes

The melted candies are quite hot when they come out of the oven. Do not touch it with your fingers.