Memphis-Style BBQ Hot Dogs
Great take on two American classics, BBQ and dogs
Servings 2
Calories 270kcal
Ingredients
- 2 hot dogs
- 2 slices bacon
- 2 hot dog buns
- 2 tablespoons your favorite BBQ sauce
- 1 green onion sliced
- Pickled jalapenos to taste, if desired
- sharp cheddar cheese shredded
Instructions
- Wrap the hot dogs in the bacon and grill over medium heat, turning often, until done.
- Lightly toast the buns.
- Top the buns with the dogs.
- Add the BBQ sauce, green onion, jalapenos (if using) and cheese and enjoy!
Notes
Cut a long narrow slit in your dogs before cooking to give the toppings a great place to go!
Nutrition
Calories: 270kcal | Carbohydrates: 37g | Protein: 9g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 21mg | Sodium: 702mg | Potassium: 177mg | Fiber: 1g | Sugar: 9g | Vitamin A: 99IU | Vitamin C: 2mg | Calcium: 94mg | Iron: 3mg