Quick Cocktail Sauce
Nothing is better with boiled, steamed or roasted shrimp than a simple cocktail sauce. I could dunk shrimp in this thick tasty quick cocktail sauce all day long.
Servings 1 cup
Calories 374kcal
Equipment
Ingredients
- 1 cup chili sauce
- ¼ - ½ cup prepared horseradish
- 1 tablespoon lemon juice
- ground black pepper
Instructions
- Whisk together the chili sauce, horseradish and lemon juice.
- Season with black pepper, to taste.
Notes
Keep chilled until ready to serve.
Nutrition
Calories: 374kcal | Carbohydrates: 75g | Protein: 9g | Fat: 2g | Saturated Fat: 1g | Sodium: 4409mg | Potassium: 1468mg | Fiber: 22g | Sugar: 44g | Vitamin A: 1861IU | Vitamin C: 94mg | Calcium: 156mg | Iron: 3mg