Restaurant-Style Coleslaw
Creamy and delicious. A great slaw for all seasons!
Servings 12
Calories 876kcal
Equipment
Ingredients
- 1 1 / 4 cup mayonnaise
- 1 /4 cup sour cream
- 1 /4 cup sugar you can use an artificial sweetener
- 2 tablespoons apple cider vinegar
- 1 tablespoon orange juice
- 1 / 4 teaspoon ground black pepper you can use white pepper instead
- 2 14 ounce coleslaw mix with carrots
Instructions
- Whisk together all but the coleslaw mix in a large bowl.
- Add in the slaw mix and stir to coat.
- Refrigerate for 2 hours before serving.
Notes
Stir again before serving.
Nutrition
Calories: 876kcal | Carbohydrates: 21g | Protein: 2g | Fat: 88g | Saturated Fat: 15g | Polyunsaturated Fat: 50g | Monounsaturated Fat: 20g | Trans Fat: 0.2g | Cholesterol: 58mg | Sodium: 724mg | Potassium: 127mg | Fiber: 1g | Sugar: 19g | Vitamin A: 237IU | Vitamin C: 15mg | Calcium: 48mg | Iron: 1mg