Seattle-Style Hot Dogs
Mmmmmm. Oh my goodness. Where have I been that I didn’t know that slathering cream cheese on a hot dog is just about the best thing ever?
Servings 5
Calories 282kcal
Equipment
Ingredients
- 1 small sweet onion sliced thin
- olive oil
- 4 hot dogs
- 4 hot dog buns
- 4 ounces cream cheese softened
- pepperoncini
Instructions
- Fire up your grill for direct cooking.
- Toss the onion with a little oil and salt and pepper.
- Place over direct heat and cook until softened. Remove.
- Grill hot dogs as desired.
- Warm buns as desired.
- Slather the buns with the cream cheese.
- Add the hot dogs and top with grilled onions and pepper rings.
Notes
Cut a long narrow slit in your dogs before cooking to give the toppings a great place to go!
Nutrition
Calories: 282kcal | Carbohydrates: 30g | Protein: 9g | Fat: 14g | Saturated Fat: 7g | Cholesterol: 41mg | Sodium: 494mg | Potassium: 206mg | Fiber: 1g | Sugar: 6g | Vitamin A: 306IU | Vitamin C: 4mg | Calcium: 103mg | Iron: 2mg