Slow Cooker Guinness Corned Beef

Bored of that same-ole, same-ole crockpot corned beef recipe? Well, here ya go! You’re not going to be disappointed with this slow cooker Guinness corned beef.

Course Main

Cuisine American

Keyword corned beef, crockpot, slow cooker

Cook Time 10

Total Time 10

Servings

Calories 504kcal

Author Based on a recipe from Closet Cooking

Equipment

Slow Cooker

Ingredients

4 pound corned beef with the spice packet
12 ounces Guinness Irish stout
1 medium onion sliced
1 clove garlic chopped
¼ cup brown sugar
2 tablespoons stone-ground mustard
1 tablespoon Worcestershire sauce
freshly ground black pepper to taste

Instructions

Remove the corned beef from the packaging and rinse with cold water.
Transfer to a slow cooker fat-side up.
Add the pickling spice packet contents, onion, garlic, Guinness, brown sugar, mustard, Worcestershire sauce and pepper.
Cook on low 8-10 hours or until tender.
Remove from the slow cooker and let rest 15 minutes before slicing.

Notes

For the best results, make no substitutions.

Nutrition