Preheat oven per cookie dough package instructions.

Line two baking sheets with parchment paper (even though the dough package may say you don't need to).

Cut the dough per the package instructions. Lay out onto the parchment paper.

Place pops in the center of the dough circles. VERY lightly press into the dough. Do not press hard.

Bake for 5 minutes then VERY lightly press the pops into the dough some more.

Bake another 5 minutes and check if you can press the pops even further into the dough.

Finish baking until golden brown, per the package instructions.

Let cool before removing from the parchment paper.