Easy Corn-on-the-Cob on the Char-Broil Big Easy
Note: To cook all 4 ears (8 pieces in all) of corn you'll need a
Bunk Bed basket
for your Big Easy.
husks and silks removed, cut in half
Your favorite McCormick's Perfect Pinch seasoning
Fire up your Big Easy.
Place the 8 pieces of corn onto pieces of foil.
Place the butter in a small saucepan over medium heat and stir until the butter is melted. Brush over the tops of the corn and sprinkle with the seasoning and a few pinches of salt.
Rotate and brush the other side of the corn and sprinkle with more seasoning and salt..
Seal tightly in the foil and place into the Big Easy basket.
Cook in the Big Easy for 20-25 minutes or until the corn is tender.