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Atomic BBQ Sauce
I’ve made mustard-based BBQ sauces before, but nothing even comes close to this Atomic BBQ sauce. It takes mustardy sauces to a whole new place.
Course
Sauce
Cuisine
American
Keyword
barbecue, BBQ, sauce, spicy
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
cup
Calories
799
kcal
Author
Mike
Equipment
Mixing Bowl
Whisk
Ingredients
¼
cup
banana pepper rings
chopped fine plus 2 tablespoons of the pickling liquid
¼
cup
lemon juice
¼
cup
vegetable oil
¼
cup
prepared yellow mustard
4
green onions
sliced thin
3
tablespoons
dry mustard
2
tablespoons
chili sauce
2
tablespoons
brown sugar
3
cloves
garlic
minced
2
habanero chiles
stemmed and minced
Kosher salt
ground black pepper
Instructions
Whisk all ingredients except salt and pepper together in a bowl.
Season with salt and pepper to taste.
For a less chunky sauce process in a blender until smooth before using.
Notes
Substitute jalapenos for the habaneros for a little less heat.
Nutrition
Calories:
799
kcal
|
Carbohydrates:
53
g
|
Protein:
12
g
|
Fat:
65
g
|
Saturated Fat:
45
g
|
Trans Fat:
1
g
|
Sodium:
1133
mg
|
Potassium:
759
mg
|
Fiber:
9
g
|
Sugar:
33
g
|
Vitamin A:
1034
IU
|
Vitamin C:
97
mg
|
Calcium:
180
mg
|
Iron:
5
mg