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Buffalo Hot Dogs
The celery and carrot topping added a nice crunch to these dogs. I have to admit, when I order or make chicken wings, I tend to skip the veggies. But, these dogs need them.
Course
Main
Cuisine
American
Keyword
Buffalo, hot dogs
Prep Time
5
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
15
minutes
minutes
Servings
6
Calories
245
kcal
Author
Mike
Equipment
Mixing Bowl
Ingredients
6
hot dogs
6
hot dog buns
3
medium
carrots
chopped
3
stalks
celery
chopped
Buffalo wing sauce
to taste
blue cheese crumbles
Instructions
Cook dogs and warm buns as desired. Place dogs in buns.
Combine the carrots, celery and wing sauce and spoon over the hot dogs.
Top with cheese crumbles and serve.
Notes
Try these drizzled with blue cheese or Ranch dressing!
Nutrition
Calories:
245
kcal
|
Carbohydrates:
33
g
|
Protein:
9
g
|
Fat:
8
g
|
Saturated Fat:
3
g
|
Cholesterol:
20
mg
|
Sodium:
557
mg
|
Potassium:
269
mg
|
Fiber:
2
g
|
Sugar:
5
g
|
Vitamin A:
5186
IU
|
Vitamin C:
3
mg
|
Calcium:
102
mg
|
Iron:
3
mg