Creamy Cucumber Salad
I grew up on my mom’s creamy cucumber salad. I ate so much it’s a wonder that my hair isn’t green.
Servings 6
Calories 305kcal
Equipment
Ingredients
- 1 cup mayonnaise
- ¼ cup sugar
- 4 teaspoons white vinegar
- ½ teaspoons dried dill or about a teaspoon of fresh, minced
- ½ teaspoons Kosher salt
- 4 medium cucumbers peeled and sliced
- 3 green onions chopped
Instructions
- In a large bowl, combine the mayonnaise, sugar, vinegar, dill and salt.
- Mix well.
- Add the cucumbers and onions.
- Toss.
- Cover and chill at least one hour before serving.
Notes
Stir again before serving. You might want to add a bit more salt too.
Nutrition
Calories: 305kcal | Carbohydrates: 12g | Protein: 1g | Fat: 28g | Saturated Fat: 4g | Trans Fat: 1g | Cholesterol: 16mg | Sodium: 435mg | Potassium: 207mg | Fiber: 1g | Sugar: 11g | Vitamin A: 181IU | Vitamin C: 5mg | Calcium: 26mg | Iron: 1mg