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French Fry Dipping Sauce
This super simple French fry dipping sauce uses ingredients I always have on hand. Although it tastes a bit like ketchup, it brings a nice little creamy spicy flavor. Perfect for dipping.
Course
Sauce
Cuisine
American
Keyword
dipping sauce, fries
Prep Time
5
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
35
minutes
minutes
Servings
1
cup
Calories
896
kcal
Author
Based on a recipe from Ree Drummond
Equipment
Mixing Bowl
Whisk
Ingredients
½
cup
ketchup
½
cup
mayonnaise
Sriracha
to taste
Instructions
Whisk all ingredients together.
Refrigerate at least 30 minutes before serving so the flavors get all happy.
Notes
Always stir again before serving.
Nutrition
Calories:
896
kcal
|
Carbohydrates:
32
g
|
Protein:
3
g
|
Fat:
84
g
|
Saturated Fat:
13
g
|
Trans Fat:
1
g
|
Cholesterol:
47
mg
|
Sodium:
1800
mg
|
Potassium:
400
mg
|
Fiber:
1
g
|
Sugar:
28
g
|
Vitamin A:
688
IU
|
Vitamin C:
5
mg
|
Calcium:
28
mg
|
Iron:
1
mg