Montreal Steak Seasoning
Servings 0.5 cups
Calories 61kcal
Ingredients
- 4 tablespoons kosher salt start with 2 tablespoons and add more, to taste, if desired
- 1 tablespoon freshly ground black pepper
- 1 tablespoon dried minced onion
- ½ tablespoon garlic powder
- ½ tablespoon dried red pepper flake
- ½ tablespoon dried thyme
- ½ tablespoon dried rosemary
- ½ tablespoon ground coriander
Instructions
- Combine all ingredients and store in an air-tight container.
- Depending on how you wish to use the seasoning, you may want to lightly grind it using a mortar and pestle.
Notes
Store in an air-tight container.
Nutrition
Calories: 61kcal | Carbohydrates: 14g | Protein: 2g | Fat: 1g | Saturated Fat: 0.3g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 0.2g | Sodium: 27978mg | Potassium: 331mg | Fiber: 5g | Sugar: 2g | Vitamin A: 1386IU | Vitamin C: 12mg | Calcium: 140mg | Iron: 5mg