From the Grill and Smoker

Sure, I’ve made ABTs (atomic buffalo turds) on my smoker before. They’re a great appetizer...

I’m a low-and-slow smoking kind of guy. Well, usually. Sometimes, I don’t have 12-14 hours...

I’ll put just about anything on a hot dog. As long as it’s good. But...

Making bacon has been on my to-do list for a while now. I was able...

I was so happy with just how great this homemade Canadian bacon turned out. The...

I go thru a lot of chipotles in adobo sauce. I have an entire section...

I’ve been using the FireStarters lighter cubes from Weber for years. They’re fantastic for getting...

I’ve been making homemade pastrami for years. I make what is commonly called ‘cheater’ pastrami...

I love all foods Creole and Cajun. I love making jambalaya, étouffée, gumbo, and dirty...