Hot Dogs on the Char-Broil Big Easy
I could’ve fired up my gas grill to cook a batch of hot dogs. Or...
Seasoned Steak Fries using the Vortex
I use a Vortex insert on several of my charcoal grills (love my Webers!). Usually...
Chicken Shawarma
This chicken shawarma recipe from Chef Richard Blais has quickly become a favorite lunchtime dish...
Baked Seasoned Ritz Crackers
I like making little treats for my wife to take to work and share with...
Buffalo Chicken Subs
I made a nice big ole batch of slow cooker shredded Buffalo chicken the other...
Bacon Cheese-Stuffed Peppers
I absolutely loved these bacon cheese-stuffed peppers. Every bite was full of my favorite things...
Grilled Potatoes with Mustard-Garlic Dressing
There aren’t a lot of grilled sides that I prefer just as much as the...
Creamy Pimento Cheese Soup
If no one had been looking, I would’ve just put down my spoon and picked...
Baked Spaghetti and Meatballs
I smoked a big (and I do mean big) batch of meatballs the other day...
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