I've been asked numerous times what my favorite piece of Read more
I ran across this great idea for a football game-watching Read more
If you like the twang of mustard with a hint Read more
I recently posted about one of my favorite places to Read more
I needed creamy Italian dressing for a recipe I was Read more
Well, this was supposed to be a garden bean salad, Read more
I was surprised as to how well these grilled Hobo Read more
Just some of my Fiesta plates by Homer Laughlin. I Read more
I fired up my smoker the other day. I was Read more
I love deviled eggs. I love egg salad. Now I Read more
Here are some of my Harlequin pieces along with a Read more
Just tossing a few dogs on the grill is a Read more
Sometimes you want to change things up from the usual Read more
Well, time for us to harvest the last of the Read more
My wife and I picked up some old lunch trays Read more
Here are some of my Fiesta creamers. The Homer Laughlin Read more
My wife and I picked up some old lunch trays Read more
My wife and I picked up some old lunch trays Read more
My wife and I picked up some old lunch trays Read more
We ate at a Max and Erma's the other day. Read more
Here is some of my Serenade collection. Serenade was made Read more
I picked up a 3 or so pound boneless, skinless Read more
This is my take on a recipe for a grilled Read more
This salad reminds me of the time we spent in Read more
Here are a few of my red Fiesta pieces. Pictured Read more
Marguerite over at Cajun Delights posts some of the best Read more
This Southern Kidney Bean Salad is a fantastic recipe. It's Read more
This is my Fiesta Regular Coffee Pot in turquoise. My Read more
I found this great idea for berry wontons over on Read more
Wow. Who would've thought that fried carrot strips with Cajun Read more
I love country green beans cooked this way. They're as Read more
The produce section at Jungle Jim's in Cincinnati is fantastic. Read more
I was looking at a loaf of French bread that Read more
Epicure is a dinner line from the 1950s by the Read more
I had a coupon for some frozen fried fish filets Read more
Paul Kirk's book Paul Kirk's Championship Barbecue: Barbecue Your Way Read more
There's something about the 'pop' of putting peas in a Read more
This is my go-to taco seasoning mix. I usually make Read more
I actually came up with this idea on my own. Read more
This is some of my Homer Laughlin Riviera collection, a Read more
