Ripen up your life!

My wife and I picked up some old lunch trays Read more
We ate at a Max and Erma's the other day. Read more
Here is some of my Serenade collection.  Serenade was made Read more
I picked up a 3 or so pound boneless, skinless Read more
This is my take on a recipe for a grilled Read more
This salad reminds me of the time we spent in Read more
Here are a few of my red Fiesta pieces.  Pictured Read more
Marguerite over at Cajun Delights posts some of the best Read more
This Southern Kidney Bean Salad is a fantastic recipe. It's Read more
This is my Fiesta Regular Coffee Pot in turquoise.  My Read more
I found this great idea for berry wontons over on Read more
Wow. Who would've thought that fried carrot strips with Cajun Read more
I love country green beans cooked this way. They're as Read more
The produce section at Jungle Jim's in Cincinnati is fantastic. Read more
I was looking at a loaf of French bread that Read more
Epicure is a dinner line from the 1950s by the Read more
I had a coupon for some frozen fried fish filets Read more
Paul Kirk's book Paul Kirk's Championship Barbecue: Barbecue Your Way Read more
There's something about the 'pop' of putting peas in a Read more
This is my go-to taco seasoning mix. I usually make Read more
I actually came up with this idea on my own. Read more
This is some of my Homer Laughlin Riviera collection, a Read more
My love affair with dishes began when I was 6 Read more
It can be a dangerous thing when I've made up Read more
I put Kaw-Cajun Comeback sauce on just about anything. Po Read more
We really enjoy this refrigerator cucumber salad. It makes a Read more
Roasting shrimp is a great way to bring out their Read more