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Hot, crispy French fries scream ‘dip me!’ I made a big ole batch of crispy fries in my Fry Daddy fryer the other day. On the side, I made a copycat Freddy’s fry sauce. Nope, no ketchup this time. Just a delicious creamy sauce that has just the perfect amount of spiciness. Time to get to dunkin’ and dippin’! Mayonnaise-based sauces are common all over the world, served right alongside fries. Not so much here in the US. That should change starting with this sauce!
I use these little dipping cups for serving my copycat Freddy’s fry sauce. They’re the perfect size for dipping wings, nuggets, tenders and even vegetables, too. And they’re easy to clean!
I recommend making a double batch of this sauce. Why? Well, not only is it great for fries, it’s also fantastic on burgers! And if you’re like me, you’ll find yourself double-dipping fries because you just can’t get enough of it!
Copycat Freddy’s Fry Sauce
Ingredients
- 6 tablespoons mayonnaise not light
- 2 tablespoons ketchup
- 1 dash hot sauce
- 1 tablespoon pickle juice Never throw out the pickle juice when you're done with a jar of pickles!
- ½ tablespoon Freddy's fry seasoning
Instructions
- Place all ingredients in a small bowl and whisk until smooth and well combined.
- Refrigerate until ready to use.
- Serve alongside hot crispy fries for dipping!
Nutrition
Nutritional values are approximate.
