From the Grill and Smoker

These Buffalo wing burgers are further proof that chicken or turkey burgers do not have...

I love the Vortex insert. I’ve had one for quite a while, using it to...

Many, many years ago I lived in Fayetteville, Arkansas. One of my favorite places to...

I made some poor man’s burnt ends not long ago, which really got my mojo...

Why is the sky blue? Do fish wait to swim after they eat? Why would...

I consider these Cajun grilled baby vegetables to be the perfect side dish. They take...

Think shrimp cocktail. Cooked and served in oyster shells, these are quite possibly the perfect...

I normally smoke whole, bone-in turkey breasts on my smoker. Sometimes bone-in breasts are a...

Wow, talk about a burger that just rocketed to the top of our favorite-to-make list...