Barbacoa Beef Sandwiches

Give me a big ole slow cooker full of tender, juicy, flavor-packed, fall-apart beef and I’m going to make a sandwich. 9 out of 10 times that’s where it’ll end up. Piled high on a big loaf of French bread, like these barbacoa beef sandwiches. Nothing fancy. Nothing difficult. But it is messy. A good kind of messy. What’s the point of eating a sandwich if it’s not messy?

Barbacoa Beef Sandwiches

Messy. Like It’s Supposed To Be.

If you take a big bite of a sandwich and juices run down your arms, it’s a good sandwich. These barbacoa beef sandwiches are gonna run and then some. I love the combination of the tender meat and crunchy lettuce, offset by a creamy jalapeno-cilantro spread that brings just a bit of heat. It’s a great all-around sandwich.

I almost always use Blue Plate mayonnaise in the dishes I make. I think it is the best around. If you can’t find it locally you can pick it up online for a fair price.

Blue Plate Regular Mayonnaise 30 Fl Oz (Pack of 1)
  • Real Mayonnaise Made Like Homemade: Time-honored…
  • A History of Delicious: Our simple…

Also try my slow cooker BBQ beef sandwiches.

Barbacoa Beef Sandwiches

Barbacoa Beef Sandwiches

I love the combination of the tender meat and crunchy lettuce, offset by a creamy jalapeno-cilantro spread that brings just a bit of heat. It's a great all-around sandwich.
4 from 1 vote
Prep Time 15 minutes
Total Time 15 minutes
Course Main
Cuisine American
Servings 6 servings
Calories 369 kcal

Ingredients
  

For the sandwich

  • 1 loaf French bread halved horizontally, scoop out bread as desired
  • ½ batch slow cooker barbacoa beef warmed
  • 2 handfuls iceberg lettuce shredded

For the Jalapeno-Cilantro Crema (makes enough for several sandwiches)

Instructions
 

For the Jalapeno-Cilantro Crema

  • Whisk together all ingredients. Keep refrigerated until ready to use. The sauce gets thicker the longer it sits.

For the sandwich

  • Warm the bread, if desired.
  • Spread the crema on both halves of the bread. Mound high with the meat and lettuce.
  • Cut into 6 sandwiches and serve.

Notes

Keep some napkins nearby! You’ll need them!

Nutrition

Calories: 369kcalCarbohydrates: 40gProtein: 9gFat: 19gSaturated Fat: 4gTrans Fat: 1gCholesterol: 13mgSodium: 664mgPotassium: 155mgFiber: 2gSugar: 3gVitamin A: 268IUVitamin C: 14mgCalcium: 51mgIron: 3mg
Keyword beef, crockpot, sandwich, slow cooker
Tried this recipe?Let us know how it was!
Sale
Mueller Pro-Series All-in-One, 12 Blade Mandoline…
  • Meal Prep MVP – A practical and innovative way to…
  • 12 Diverse Blades – With nine interchangeable…
OXO Good Grips 4 Piece Stainless Steel Measuring…
  • Set includes: 1/4 cup, 1/3 cup, 1/2 cup and 1 cup
  • Magnetic handles keep Cups together for storage…