Pimento Cheese Pasta Salad

Join me as I dance the happy dance! Nothing makes me happier than this pimento cheese pasta salad. It is incredible. That’s the best way to describe it. Full of bold flavors reminiscent of my southern favorite, pimento cheese, this salad is a real winner. Make it just like the recipe states and you won’t be disappointed.

Pimento Cheese Pasta Salad

I tend to mess with recipes, but not this one. It doesn’t need more of this or less of that. Pimento cheese pasta salad just needs to be made and enjoyed. No fretting, no second guessing, nothing. Make it. Enjoy it. Worry about other things and not “I wonder if I could add….”.

Pimento Cheese Pasta Salad
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5 from 1 vote

Pimento Cheese Pasta Salad

Full of bold flavors reminiscent of my southern favorite, pimento cheese, this salad is a real winner. Make it just like the recipe states and you won’t be disappointed.
Course Side
Cuisine American
Keyword pasta salad
Prep Time 10 minutes
Cook Time 30 minutes
Servings 8
Calories 386kcal
Author Mike

Ingredients

Instructions

  • Cook the pasta per package instructions. Rinse under cold water and drain well.
  • In a large bowl, whisk together the mayonnaise, sour cream, mustard, 3 tablespoons of the green onion, pickle juice, garlic powder, onion powder, salt, pepper and paprika until creamy smooth.
  • Add in the pasta and gently fold to coat.
  • Fold in the pimentos (all but a tablespoon or so, saving the rest for garnish) and cheese.
  • Refrigerate for 20 minutes.
  • Serve garnished with remaining green onion and pimentos.

Nutrition

Calories: 386kcal | Carbohydrates: 24g | Protein: 12g | Fat: 27g | Saturated Fat: 10g | Trans Fat: 1g | Cholesterol: 45mg | Sodium: 528mg | Potassium: 180mg | Fiber: 2g | Sugar: 3g | Vitamin A: 1202IU | Vitamin C: 25mg | Calcium: 235mg | Iron: 1mg

Nutritional values are approximate.