Memphis-Style Muffuletta

Muffuletta sandwiches are what I would have on a deserted if I could choose only one food. I’d even go through the ‘trouble’ of making my own olive salad. When I first ran across this idea for a Memphis-style muffuletta I made a weird face. Huh? Why are you messing with my favorite? The answer was soon obvious: because this is really, really good. Similar to a muffuletta in many ways, but different too.

Memphis-Style Muffuletta

The creamy olive salad in this Memphis-style muffuletta is totally different than a traditional muffuletta mix but it has many of the same flavors. The artichoke hearts are a totally different twist and quite honestly I might find myself adding them to my homemade muffuletta olive salad too.

Memphis-Style Muffuletta

The olive salad mix is also great on grilled hot dogs. If you prefer the original, try my more traditional muffuletta sandwich.

Memphis-Style Muffuletta
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Memphis-Style Muffuletta

When I first ran across this idea for a Memphis-style muffuletta I made a weird face. Huh? Why are you messing with my favorite? The answer was soon obvious: because this is really, really good. 
Course Main
Cuisine American
Keyword sandwich
Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings 6 servings
Calories 277kcal

Ingredients

Instructions

  • Whisk together the mayonnaise and salad dressing.
  • Fold in the olives, artichoke and celery. Season with the pepper.
  • Slice bread horizontally. I like to remove some of the insides of the bread, but that’s optional.
  • Spoon half of the olive mixture onto the bottom half of the bread.
  • Add the cheese and meats.
  • Top with the remaining olive mix and top bread half.
  • Wrap tightly in foil or plastic wrap.
  • Refrigerate for at least 1 hour before slicing and serving.

Nutrition

Calories: 277kcal | Carbohydrates: 5g | Protein: 1g | Fat: 28g | Saturated Fat: 4g | Trans Fat: 1g | Cholesterol: 12mg | Sodium: 977mg | Potassium: 73mg | Fiber: 2g | Sugar: 2g | Vitamin A: 230IU | Vitamin C: 1mg | Calcium: 28mg | Iron: 1mg

Nutritional values are approximate.

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