Crab Boil Popcorn

I’m a huge fan of crab boil seasoning, and in particular, Old Bay. I use it in a lot things, not just crab boils. As a steak rub. Or on popcorn! Crab boil popcorn is a great snack. It combines fresh popped popcorn, crunchy oyster crackers, and of course, Old Bay seasoning. The result is perfectly-seasoned and perfectly yummy and I ate a whole lot of it!

Crab Boil Popcorn

If you don’t have oyster crackers, you can substitute goldfish crackers and keep the ‘nautical’ theme still going with this Crab Boil popcorn.

I pop my popcorn in a West Bend Stir Crazy Electric Popcorn Popper. It’s the easiest thing in the world for making a big batch of popcorn but it’s a classic and hard to find. There’s a newer model available on Amazon.

Also try my yummy red velvet popcorn.

Crab Boil Popcorn
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5 from 1 vote

Crab Boil Popcorn

Crab boil popcorn is a great snack. It combines fresh popped popcorn, crunchy oyster crackers, and of course, Old Bay seasoning. The result is perfectly-seasoned and perfectly yummy and I ate a whole lot of it!
Course Appetizer
Cuisine American
Keyword popcorn
Cook Time 15 minutes
Total Time 15 minutes
Servings 6
Calories 1427kcal
Author Mike

Ingredients

Instructions

  • Melt the butter and stir in the Old Bay seasoning.
  • Combine the popcorn and crackers in a large bowl.
  • Drizzle with butter mixture and stir gently to coat.

Nutrition

Calories: 1427kcal | Carbohydrates: 266g | Protein: 39g | Fat: 24g | Saturated Fat: 8g | Trans Fat: 1g | Cholesterol: 20mg | Sodium: 331mg | Potassium: 958mg | Fiber: 43g | Sugar: 4g | Vitamin A: 269IU | Vitamin C: 1mg | Calcium: 38mg | Iron: 12mg

Nutritional values are approximate.