Old Bay Steak Rub

I usually marinade my steaks, but when I came across this Old Bay steak rub recipe, I had to give it a try. I love Old Bay seasoning. The combination of spices is great on crab cakes. Fantastic in crab boils. And divine on steaks. Just sprinkle any cut of steak with the rub a few minutes before grilling.

Old Bay Steak Rub

This Old Bay steak rub does contain a bit of brown sugar. Sugars will burn if placed over direct heat for any length of time. I prefer to reverse sear my thicker steaks, which prevents that from happening.

I’m a borderline Old Bay addict. Also try my crab legs, peel ‘n eat shrimp, and wings, all seasoned with Old Bay.

Old Bay Steak Rub

Just sprinkle any cut of steak with the rub a few minutes before grilling.
Course Seasoning
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 67kcal
Author Mike

Ingredients

  • 1 tablespoon Old Bay Seasoning
  • 1 tablespoon light brown sugar
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon ground cumin

Instructions

  • Combine all ingredients. This makes enough for a single large steak.

Nutrition

Calories: 67kcal | Carbohydrates: 16g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 7mg | Potassium: 79mg | Fiber: 1g | Sugar: 12g | Vitamin A: 121IU | Vitamin C: 1mg | Calcium: 64mg | Iron: 2mg

Nutritional values are approximate.

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