Grilled Chicken Po Boy

The flavor from the marinade on this chicken is unbelievable. It makes for an absolutely awesome grilled chicken po boy, but the chicken would be just fine eaten by itself. Combine the tender, juicy flavorful chicken with some Kaw-Cajun Comeback sauce (or your favorite remoulade), fresh bread, lettuce, tomato and pickle and you have a sandwich you won’t soon forget.

Grilled Chicken Po Boy

I like to really load up on the remoulade sauce. The messier a sandwich is, the better it is, is my motto. Also try my very messy grilled chicken and gravy sandwiches.

Grilled Chicken Po Boy
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Grilled Chicken Po Boy

The flavor from the marinade on this chicken is unbelievable. It makes for an absolutely awesome grilled chicken po boy, but the chicken would be just fine eaten by itself.
Course Main
Cuisine American
Keyword chicken, grilled, sandwich
Prep Time 1 day
Cook Time 15 minutes
Total Time 1 day 15 minutes
Servings 2
Calories 9024kcal
Author Mike

Ingredients

For the chicken

For the po boy

Instructions

For the chicken

  • Pound the chicken out thin.
  • Place remaining ingredients into a blender and blend for 15 seconds.
  • Place chicken into a resealable baggie or container. Add the marinade, Shake to coat and sea.
  • Refrigerate overnight.

For the po boy

  • Fire up your grill and grill the chicken, turning once, until done (175 F internal temperature). Remove from grill and let rest 10 minutes then slice thin against the grain.
  • Warm bread if desired.
  • Top bread with chicken, then add the lettuce,tomato and pickles. Add remoulade and enjoy!

Nutrition

Calories: 9024kcal | Carbohydrates: 8g | Protein: 1475g | Fat: 301g | Saturated Fat: 85g | Trans Fat: 1g | Cholesterol: 4149mg | Sodium: 4354mg | Potassium: 24704mg | Fiber: 2g | Sugar: 5g | Vitamin A: 302IU | Vitamin C: 1mg | Calcium: 373mg | Iron: 37mg

Nutritional values are approximate.