You could always make these fantastic sweet potatoes in the oven, but if you have it full of food (such as a Thanksgiving turkey), just toss them on the grill like these grilled scallion sweet potatoes. I often cook sides on the grill, specially if I’m cooking them at a family get-together (you never know if there will be room in the oven when you get there!).
These are tasty and sweet, with a nice hit from the green onions. We really liked them.
Also try my bacon-wrapped Mexican potatoes.
Grilled Scallion Sweet Potatoes
You could always make these fantastic sweet potatoes in the oven, but if you have it full of food (such as a Thanksgiving turkey), just toss them on the grill like these grilled scallion sweet potatoes.
Servings 6
Calories 112kcal
Ingredients
- 1 ½ pounds sweet potatoes peeled and cut into cubes
- 1 bunch scallions cut into 2″ pieces
- 6 cloves garlic minced
- 1 teaspoon dried thyme
- ¼ cup olive oil
Instructions
- Place all ingredients into a large bowl and toss to combine.
- Pour onto a large sheet of aluminum foil. Fold up and close.
- Place over indirect heat on your grill and cook until the potatoes are soft, 20-25 minutes.
Nutrition
Calories: 112kcal | Carbohydrates: 24g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 151mg | Potassium: 409mg | Fiber: 4g | Sugar: 5g | Vitamin A: 16156IU | Vitamin C: 4mg | Calcium: 48mg | Iron: 1mg
Nutritional values are approximate.