This teriyaki wing sauce is a great dipping sauce for chicken wings. Or toss your wings in the sauce just before serving.
Click here to see our teriyaki wings recipe.
Kikkoman Japan Made Soy Sauce, 33.8 Ounce
- Product Type:Sauce
- Item Package Dimension:7.797 cm L X7.899 cm W…
Also try my deluxe teriyaki wings.
Teriyaki Wing Sauce
This teriyaki wing sauce is a great dipping sauce for chicken wings. Or toss your wings in the sauce just before serving.
Servings 4
Calories 78kcal
Equipment
Ingredients
- ½ cup soy sauce
- ¼ cup lime juice
- 2 cloves garlic minced
- 4 tablespoons brown sugar
- 1 teaspoons onion powder
- 4 teaspoons cornstarch
- 4 tablespoons water
Instructions
- Place all ingredients except the cornstarch and water in a small saucepan over medium high heat. Stir.
- In a small bowl or cup, whisk together the cornstarch and water. Slowly pour into the pan, whisking as you go.
- Bring to a simmer and continue simmering, stirring often, until thickened.
Notes
Store any leftover sauce in the fridge. Reheat on the stovetop and stir before using.
Nutrition
Calories: 78kcal | Carbohydrates: 17g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Sodium: 1625mg | Potassium: 106mg | Fiber: 1g | Sugar: 12g | Vitamin A: 8IU | Vitamin C: 5mg | Calcium: 23mg | Iron: 1mg
Nutritional values are approximate.
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