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This teriyaki wing sauce is a great dipping sauce for chicken wings. Or toss your wings in the sauce just before serving.

Click here to see our teriyaki wings recipe.
Teriyaki Wing Sauce
This teriyaki wing sauce is a great dipping sauce for chicken wings. Or toss your wings in the sauce just before serving.
Servings 4
Calories 78kcal
Ingredients
- ½ cup soy sauce
- ¼ cup lime juice
- 2 cloves garlic minced
- 4 tablespoons brown sugar
- 1 teaspoons onion powder
- 4 teaspoons cornstarch
- 4 tablespoons water
Instructions
- Place all ingredients except the cornstarch and water in a small sauce pan over medium high heat. Stir.
- In a small bowl or cup, whisk together the cornstarch and water. Slowly pour into the pan, whisking as you go.
- Bring to a simmer and continue simmering, stirring often, until thickened.
Nutrition
Calories: 78kcal | Carbohydrates: 17g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Sodium: 1625mg | Potassium: 106mg | Fiber: 1g | Sugar: 12g | Vitamin A: 8IU | Vitamin C: 5mg | Calcium: 23mg | Iron: 1mg
Nutritional values are approximate.