Sriracha Oyster Cracker Bites

After making (and devouring) a big batch of my Sriracharitos (Sriracha-flavored tortilla chips) the other day, I still had Sriracha snacks on the brain. I noticed a bag of oyster crackers in the pantry, so the next step was pretty obvious: Sriracha oyster cracker bites. Easy to make, and addicting as anything you can imagine. A great crunch and of course, a little Sriracha kick. Don’t like a lot of heat? Just cut back on the amount of spice mix. But, I think more is definitely better on these snacks.

Sriracha Oyster Cracker BitesIf you love oyster cracker snacks, check out my spicy version, or the barbecue, ranch, or nacho cheddar bites. Or my all-time favorite, mini-churro oyster crackers. Did I mention how much we love oyster cracker snacks?

Sriracha Oyster Cracker Bites
Author: 
Cook time: 
Total time: 
Serves: 5 cups
 
Ingredients
  • 1 (12 ounce) bag oyster crackers
  • 1/4 cup olive oil
  • 2-4 tablespoons Sriracha salt or rub
Instructions
  1. Preheat oven to 350 F.
  2. Place crackers in a large bowl.
  3. Drizzle with oil.
  4. Add Sriracha salt or rub and toss to coat evenly.
  5. Place crackers on a large baking pan and bake 15 minutes.
  6. Turn crackers over and bake another 10 minutes.
  7. Serve warm or cooled.

 

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