Tag: sriracha

Sriracha Slaw

I love a slaw with some kick. Sure, I’ll enjoy a big ole bowl of sweet slaw too, but for my money you can’t beat a Sriracha slaw that brings a little heat. This is not your usual boring creamy slaw. Nor is it your usual vinegary slaw either. There’s more than a bit of spiciness in it. There’s lots of flavor too!

Sriracha Slaw

Nicely Spicy

Sriracha sauce is a wonderful thing. Though it is a little spicy, it’s not a burn-the-cover-off-your-tongue hot. It’s pleasant really. It adds a little something, something you don’t find in a regular hot sauce. It is fantastic in this Sriracha slaw. Heck, I’d have to rename this dish if there weren’t Sriracha in it!

I almost always use Blue Plate mayonnaise in the dishes I make. I think it is the best around. If you can’t find it locally you can pick it up online for a fair price.

Blue Plate Real Mayonnaise, Homestyle Mayo For Chicken Salad to Deviled Eggs, 30 Fl Oz (Pack of 1)
Blue Plate Real Mayonnaise, Homestyle Mayo For Chicken Salad to Deviled Eggs, 30 Fl Oz (Pack of 1)

Also try my Hard Eight coleslaw.

Sriracha Slaw
Print Pin
4 from 1 vote

Sriracha Cole Slaw

I love a slaw with some kick. Sure, I’ll enjoy a big ole bowl of sweet slaw too, but for my money you can’t beat a Sriracha slaw that brings a little heat.
Course Side
Cuisine American
Keyword cole slaw, coleslaw, spicy
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 6
Calories 155kcal
Author Based on a recipe from Jeff Mauro

Ingredients

Instructions

  • In a large bowl, whisk together the mayonnaise, apple cider vinegar, mustard, Sriracha, sugar and celery seed.
  • Add in the slaw mix and stir well to coat.
  • Season with salt and pepper.

Notes

Stir again before serving.

Nutrition

Calories: 155kcal | Carbohydrates: 6g | Protein: 1g | Fat: 14g | Saturated Fat: 2g | Trans Fat: 1g | Cholesterol: 8mg | Sodium: 219mg | Potassium: 147mg | Fiber: 2g | Sugar: 4g | Vitamin A: 92IU | Vitamin C: 29mg | Calcium: 40mg | Iron: 1mg

Nutritional values are approximate.

Fullstar Mandoline Slicer for Kitchen, Cheese Grater Vegetable Spiralizer and Veggie Slicer for Cooking & Meal Prep, Kitchen Gadgets Organizer & Safety Glove Included (11 in 1, White)
Fullstar Mandoline Slicer for Kitchen, Cheese Grater Vegetable Spiralizer and Veggie Slicer for Cooking & Meal Prep, Kitchen Gadgets Organizer & Safety Glove Included (11 in 1, White)

Ultimate Sriracha Burger

Sriracha hot sauce finds its way into a lot of our dishes. Not because we like super-hot foods, but because we like a little spice in them. This ultimate Sriracha burger is a great example. Great grilled (I used my Weber grill) burgers with Sriracha mixed in with every bite. A little Sriracha in the beef, and a little more in a cool, creamy Ranch sauce that tops the entire burger off. Cool tomatoes and crunchy onions, a little lettuce, and some smoky bacon top off what is one of best burgers you can make.

Ultimate Sriracha Burger

Nothing But Flavor In Every Bite

These ultimate Sriracha burgers were a huge hit. I expect to be making them often. They were certainly full of great spicy flavor. Just like my taco burgers, which you’ll also love.

I like to use a burger press when I make burgers. It, in combination with some patty papers, enables me to crank out a whole bunch of equally-sized burger patties in no time at all with little cleanup.

Weber Original Burger Press, Black
Weber Original Burger Press, Black
Ultimate Sriracha Burger
Print Pin
5 from 1 vote

Ultimate Sriracha Burger

This ultimate Sriracha burger is a great example. Great grilled burgers with Sriracha mixed in with every bite.
Course Main
Cuisine American
Keyword burgers, spicy
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 6 servings
Calories 751kcal
Author Based on a recipe from Cooking with Christen

Ingredients

Instructions

  • Place the chuck in large bowl.
  • Add the soy sauce, 3 tablespoons of the Sriracha, and the black pepper.
  • Mix the ingredients, but do not over mix.
  • Form into 6 4 ounce patties. Grill as desired.
  • Combine remaining Sriracha and the Ranch dressing.
  • Slather dressing on insides of the buns.
  • Add the cooked patties.
  • Add bacon, onion, cheese, tomato and lettuce

Notes

Add a few jalapeno slices for a bit more kick.

Nutrition

Calories: 751kcal | Carbohydrates: 30g | Protein: 33g | Fat: 55g | Saturated Fat: 18g | Trans Fat: 1g | Cholesterol: 124mg | Sodium: 1504mg | Potassium: 591mg | Fiber: 2g | Sugar: 7g | Vitamin A: 374IU | Vitamin C: 15mg | Calcium: 280mg | Iron: 5mg

Nutritional values are approximate.

Cuisinart CSBP-100 3-in-1 Stuffed Burger Press, Black
Cuisinart CSBP-100 3-in-1 Stuffed Burger Press, Black

Texas Sriracha Wings

Visit my other site, For The Wing, for all things chicken-wing!

Stubb’s recently came out with a line of marinades and what they call anytime sauces. Our local grocery store had them all on sale, so I grabbed two or three bottles of each and headed on home with thoughts of the many things I was going to use them in. First up? Wings of course, so I grabbed a bottle of Stubb’s Texas Sriracha anytime sauce and went to work.

Texas Sriracha Wings

I cooked up a batch of wings (that I had first dusted with my Fire-Eater rub) on my charcoal grill using the Vortex insert. I then tossed the wings with a generous pour of Texas Sriracha sauce and proceeded to absolutely devour them. My goodness me oh my, Stubb’s Texas Sriracha sauce is goooood! It’s like the Rooster sauce (er, Sriracha) we all love, but with fantastic southwestern spices and flavors thrown in. I could drink it straight out of the bottle.
The heat from the sauce isn’t overpowering. Great flavor and a bit of a kick. It’s what I’d call the perfect bottled sauce, and absolutely the best thing for wings (or grilled chicken, or steak for that matter). It makes for the perfect (kicked up) substitute for the ‘normal’ Sriracha sauce you already use.

The Presto Fry Daddy is perfect for making smaller batches of food. It only uses a few cups of oil and comes to temperature quickly. Clean-up is easy too!

Presto Fry Daddy 4-Cup Electric Deep Fryer, Aluminum
Presto Fry Daddy 4-Cup Electric Deep Fryer, Aluminum
Texas Sriracha Wings
Print Pin
5 from 1 vote

Texas Sriracha Wings

The heat from the sauce isn’t overpowering. Great flavor and a bit of a kick. It’s what I’d call the perfect bottled sauce, and absolutely the best thing for wings (or grilled chicken, or steak for that matter).
Course Appetizer
Cuisine American
Keyword spicy, wings
Prep Time 1 hour
Cook Time 45 minutes
Total Time 1 hour 45 minutes
Servings 6
Calories 292kcal
Author Mike

Ingredients

Instructions

Notes

Serve with your favorite dipping sauce.

Nutrition

Calories: 292kcal | Protein: 22g | Fat: 22g | Saturated Fat: 7g | Trans Fat: 1g | Cholesterol: 94mg | Sodium: 89mg | Potassium: 191mg | Vitamin A: 180IU | Vitamin C: 1mg | Calcium: 15mg | Iron: 1mg

Nutritional values are approximate.

Buffalo Wild Wings Milder Variety Bundle: Parmesan Garlic, Medium, Honey BBQ, Asian Zing: 12 Ounces Each
Buffalo Wild Wings Milder Variety Bundle: Parmesan Garlic, Medium, Honey BBQ, Asian Zing: 12 Ounces Each

Sriracharitos (Sriracha Doritos) with Dip

Like just about everyone these day, I’m a really big fan of Sriracha sauce. And I’m a really big fan of tortilla chips. I used to be borderline addicted to habanero-flavored Doritos, but sadly and wrongly, they were removed from the market. They were darned hot. Seriously hot. Now, Sriracha isn’t as hot as habaneros, but it still has some kick. It’s a nice kick, not the kind that leaves you curled up on the floor in agony. Not even close. I was jonesin’ for some kickin’ hot tortilla chips and a dip. So I developed Sriracharitos with dip.

Sriracharitos with Dip

It’s Time For A New Dorito Flavor!

Sriracharitos have that great Sriracha flavor, all on a crunchy tortilla chip. The dip has a generous amount of dill, so it actually seems cool. It’s a great contrast to the heat. You can serve it with any kind of chip. But then you’d have to re-name it! Just kidding…. I think corn chips would also be excellent prepared this way.

I found J&Ds Sriracha rub in the spice section of my grocery store. You can also substitute Weber’s Sriracha rub. Either way, you’ll love a big plate of Sriracharitos with a big bowl of dip!

NutriChef Food Vacuum Sealer Machine - Automatic Air Sealing System for Dry & Moist Foods, LED Touch Controls, Includes Vacuum Bags, Hose & Wine Stopper, High Suction Power, 14"x6"x3", Black
NutriChef Food Vacuum Sealer Machine – Automatic Air Sealing System for Dry & Moist Foods, LED Touch Controls, Includes Vacuum Bags, Hose & Wine Stopper, High Suction Power, 14″x6″x3″, Black

Also try my Sriracha Bugles.

Sriracharitos with Dip
Print Pin
5 from 1 vote

Sriracharitos with Dip

Sriracharitos have that great Sriracha flavor, all on a crunchy tortilla chip. The dip has a generous amount of dill, so it actually seems cool. It’s a great contrast to the heat.
Course Appetizer
Cuisine American
Keyword corn chips, dip
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 12
Calories 211kcal
Author Mike

Ingredients

For the Sriracharitos (Sriracha tortilla chips)

For the Sriracha dip

Instructions

For the Sriracharitos

  • Preheat oven to 400 F.
  • Place chips onto a large baking sheet.
  • Spray the chips with a bit of oil or non-stick spray.
  • Sprinkle with the Sriracha seasoning.
  • Turn the chips over and spray and season the other side.
  • Place the chips into the oven for 5-10 minutes.
  • Let cool just slightly before serving with the dip.

For the sriracha dip

  • Whisk together all ingredients.
  • Refrigerate for 30 minutes before serving.

Notes

Any leftover chips should be stored in an air-tight container. Leftover dip should be stored in the fridge. Stir again before serving.

Nutrition

Calories: 211kcal | Carbohydrates: 18g | Protein: 2g | Fat: 15g | Saturated Fat: 3g | Trans Fat: 1g | Cholesterol: 9mg | Sodium: 302mg | Potassium: 81mg | Fiber: 1g | Sugar: 1g | Vitamin A: 78IU | Vitamin C: 1mg | Calcium: 60mg | Iron: 1mg

Nutritional values are approximate.

Fullstar Mandoline Slicer for Kitchen, Cheese Grater Vegetable Spiralizer and Veggie Slicer for Cooking & Meal Prep, Kitchen Gadgets Organizer & Safety Glove Included (11 in 1, White)
Fullstar Mandoline Slicer for Kitchen, Cheese Grater Vegetable Spiralizer and Veggie Slicer for Cooking & Meal Prep, Kitchen Gadgets Organizer & Safety Glove Included (11 in 1, White)

Sriracha-Lime Popcorn

Boy, this Sriracha-lime popcorn is some mighty good popcorn. Lime, basil and Sriracha really go great together. I never thought about those flavors in popcorn. I do now. And I taste it in my dreams too. Citrus-flavored popcorn is great by itself. It’s kind of unexpected. Basil, maybe not so different. Sriracha? In popcorn? What kind of sorcery is that? Well, delicious sorcery is what it is!

Sriracha-Lime Popcorn

Don’t Get Soggy With It

Make a double batch of Sriracha-lime popcorn. And pop it using a Stir Crazy Popcorn maker. This stuff doesn’t last! Now, if you’re like me and love Sriracha, you have to resist the temptation to add more to the spice mixture. More is usually better, but more in this case will mean soggy popcorn. No one wants a bowl of soggy sadness.

West Bend Stir Crazy Popcorn Machine Electric Hot Oil Popper Includes Large Lid for Serving Bowl and Convenient Nesting Storage, 6-Quart, Red
West Bend Stir Crazy Popcorn Machine Electric Hot Oil Popper Includes Large Lid for Serving Bowl and Convenient Nesting Storage, 6-Quart, Red

Also try my white chocolate Frito popcorn. It’s definitely different.

Sriracha-Lime Popcorn
Print Pin
4 from 1 vote

Sriracha-Lime Popcorn

Boy, this Sriracha-lime popcorn is some mighty good popcorn. Lime, basil and Sriracha really go great together. I never thought about those flavors in popcorn. I do now. In my dreams.
Course Snack
Cuisine American
Keyword popcorn
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4
Calories 778kcal
Author Mike

Ingredients

  • 3 tablespoons butter
  • ¼ cup Sriracha
  • 1 tablespoon lime juice
  • ½ tablespoon basil fresh, chopped (or substitute 1/2 teaspoon dried basil)
  • 5 cups popcorn popped. 1 bag or 1/2 cup raw kernels, popped per your popcorn popper's instructions

Instructions

  • Melt butter in a medium saucepan.
  • Add Sriracha and lime juice. Stir.
  • Pour popcorn into a large bowl.
  • Drizzle popcorn with the butter mixture.
  • Sprinkle with basil.
  • Toss to coat.

Notes

Best served immediately.

Nutrition

Calories: 778kcal | Carbohydrates: 153g | Protein: 23g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 1mg | Sodium: 423mg | Potassium: 604mg | Fiber: 26g | Sugar: 3g | Vitamin A: 58IU | Vitamin C: 12mg | Calcium: 25mg | Iron: 6mg

Nutritional values are approximate.

Kernel Season's Popcorn Seasoning Mini Jars Variety Pack, 0.9 Ounce (Pack of 8)
Kernel Season’s Popcorn Seasoning Mini Jars Variety Pack, 0.9 Ounce (Pack of 8)

Sriracha Oyster Cracker Bites

After making (and devouring) a big batch of my Sriracharitos (Sriracha-flavored tortilla chips) the other day, I still had Sriracha snacks on the brain. I noticed a bag of oyster crackers in the pantry, so the next step was pretty obvious: Sriracha oyster cracker bites. Easy to make, and addicting as anything you can imagine. A great crunch and of course, a little Sriracha kick. Don’t like a lot of heat? Just cut back on the amount of spice mix. But, I think more is definitely better on these snacks.

Sriracha Oyster Cracker Bites

Oyster Crackers Love Spicy Flavors

If you love oyster cracker snacks, check out my spicy version, or the nacho cheddar bites. Did I mention how much we love oyster cracker snacks like these Sriracha oyster cracker bites? Those little crackers really take on flavors well. It’s like having your own cracker factory! Every day can be a different flavor!

New England Original Westminster Bakeries Oyster & Soup Crackers (3 Pack)
New England Original Westminster Bakeries Oyster & Soup Crackers (3 Pack)
Sriracha Oyster Cracker Bites
Print Pin
5 from 1 vote

Sriracha Oyster Cracker Bites

Easy to make, and addicting as anything you can imagine. A great crunch and of course, a little Sriracha kick. Don’t like a lot of heat? Just cut back on the amount of spice mix. But, I think more is definitely better on these snacks.
Course Appetizer
Cuisine American
Keyword oyster crackers, spicy
Cook Time 25 minutes
Total Time 25 minutes
Servings 5 cups
Calories 11kcal
Author Mike

Ingredients

Instructions

  • Preheat oven to 350 F.
  • Place crackers in a large bowl.
  • Drizzle with oil.
  • Add Sriracha salt or rub and toss to coat evenly.
  • Place crackers on a large baking pan and bake 15 minutes.
  • Turn crackers over and bake another 10 minutes.
  • Serve warm or cooled.

Notes

Store in an air-tight container.

Nutrition

Calories: 11kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 107mg | Potassium: 3mg | Fiber: 1g | Sugar: 1g | Vitamin A: 27IU | Calcium: 4mg | Iron: 1mg

Nutritional values are approximate.

Fullstar Mandoline Slicer for Kitchen, Cheese Grater Vegetable Spiralizer and Veggie Slicer for Cooking & Meal Prep, Kitchen Gadgets Organizer & Safety Glove Included (11 in 1, White)
Fullstar Mandoline Slicer for Kitchen, Cheese Grater Vegetable Spiralizer and Veggie Slicer for Cooking & Meal Prep, Kitchen Gadgets Organizer & Safety Glove Included (11 in 1, White)

Sriracha Mustard Sauce

This is my go-to, bring-the-heat Sriracha mustard sauce. Although it is spicy (hey, there’s Sriracha in it), and a bit mustardy, it also has a great smoky flavor thanks to the smoked jalapenos (chipotles). I keep several cans of chipotles in adobo sauce on hand at all times. It’s great mixed in not only with this sauce, but I have been known to also add it to mayonnaise and ketchup.

Sriracha Mustard Sauce

A Great All-Around Sauce

I keep a double batch of this Sriracha mustard sauce in the fridge in a big squeeze bottle. A few squirts on hot dogs, or burgers, or a sandwich, really brings the food to life. I love it as a dipping sauce for my smoked sausages, or squeezed over my cedar-planked Polish sausage sandwiches.

Huy Fong Sriracha Chili Sauce, 28 Ounce Bottle
Huy Fong Sriracha Chili Sauce, 28 Ounce Bottle

Don’t have or like (gasp!) Sriracha sauce? You can substitute your favorite hot sauce, from the fiery hot to the mellow mild.

Also try my maple mustard dipping sauce and my jalapeno beer mustard.

Sriracha Mustard Sauce
Print Pin
5 from 1 vote

Sriracha Mustard Sauce

I keep a double batch of this Sriracha mustard sauce in the fridge in a big squeeze bottle. A few squirts on hot dogs, or burgers, or a sandwich, really brings the food to life.
Course Sauce
Cuisine American
Keyword mustard, sauce, spicy
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 cup
Calories 1218kcal
Author Mike

Ingredients

Instructions

  • Whisk together all of the ingredients until smooth.
  • Refrigerate until ready to use.

Notes

Stir before using.
Great on darned near anything.

Nutrition

Calories: 1218kcal | Carbohydrates: 9g | Protein: 6g | Fat: 130g | Saturated Fat: 20g | Trans Fat: 1g | Cholesterol: 71mg | Sodium: 4277mg | Potassium: 270mg | Fiber: 4g | Sugar: 6g | Vitamin A: 799IU | Vitamin C: 60mg | Calcium: 72mg | Iron: 2mg

Nutritional values are approximate.

New Star Foodservice 28560 Smiley Faces Squeeze Bottle Set, Plastic, Red, Yellow, and Clear, 12 oz
New Star Foodservice 28560 Smiley Faces Squeeze Bottle Set, Plastic, Red, Yellow, and Clear, 12 oz

Sriracha Horseradish Sauce

I made a fantastic prime rib on my Char-Broil Big Easy the other day. I needed a rockin’ good horseradish sauce to go with it. One with some serious kick besides just a horseradish kick. And this Sriracha horseradish sauce is it. This is perfect for dipping prime rib. Or a French dip sandwich.

Sriracha Horseradish Sauce

Nicely Spicy

It has some ‘tang’ to it, for sure, and that great Sriracha heat. The horseradish is there for sure. But it’s not overpowering at all. That’s a good thing. For me, a little horseradish goes a long, long ways. I found the amount in this sriracha horseradish sauce to be perfect for my tastes.

Huy Fong Sriracha Chili Sauce, 28 Ounce Bottle
Huy Fong Sriracha Chili Sauce, 28 Ounce Bottle

I also made a great homemade au jus for the prime rib. The entire dinner was absolutely fantastic. I still dream about it.

This Sriracha horseradish sauce would also go absolutely great with my copycat Arby’s Beef-n-Cheddar sandwich.

Print Pin
4.67 from 3 votes

Sriracha Horseradish Sauce

This sauce has some ‘tang’ to it, for sure, and that great Sriracha heat. Not overpowering at all, which was a good thing, since for me, a little horseradish goes a long, long ways.
Course Sauce
Cuisine American
Keyword horseradish, sauce, spicy
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 cup
Calories 481kcal
Author Based on a recipe from Aaron McCargo Jr.

Ingredients

Instructions

  • Whisk together the horseradish, sour cream, lemon juice, and Worcestershire sauce.
  • Stir in a few good squirts of Sriracha sauce. Don’t be shy.
  • Season with salt and pepper, to taste.

Notes

You can also use your favorite hot sauce in place of the Sriracha.

Nutrition

Calories: 481kcal | Carbohydrates: 18g | Protein: 5g | Fat: 45g | Saturated Fat: 26g | Cholesterol: 118mg | Sodium: 475mg | Potassium: 606mg | Fiber: 1g | Sugar: 12g | Vitamin A: 1436IU | Vitamin C: 35mg | Calcium: 293mg | Iron: 2mg

Nutritional values are approximate.

Fullstar Mandoline Slicer for Kitchen, Cheese Grater Vegetable Spiralizer and Veggie Slicer for Cooking & Meal Prep, Kitchen Gadgets Organizer & Safety Glove Included (11 in 1, White)
Fullstar Mandoline Slicer for Kitchen, Cheese Grater Vegetable Spiralizer and Veggie Slicer for Cooking & Meal Prep, Kitchen Gadgets Organizer & Safety Glove Included (11 in 1, White)

Sriracha Honey Ham Glaze

It’s Easter time, and among other things, that means hams go on sale. I can’t pass up a cheap ham, so I grabbed a smoked spiral-sliced ham at the market. I warmed it up per the package instructions (does it get any easier?), but instead of using the odd-looking and somewhat questionable packet of glaze that came with the ham I brushed it with this great Sriracha honey ham glaze. Man, was it ever good! Just enough of that great Sriracha flavor and kick, with a tad bit of sweetness!

Sriracha Honey Ham Glaze

The Perfect Ham Sandwich

The Sriracha honey glazed ham was great by itself. It was flat-out perfect on toasted ciabatta with extra sharp sliced cheddar cheese, mayonnaise and yellow mustard. I also chopped up the ham after glazing it and used it in an out-of-this-world great omelet. It was so good that I think I’ll go to the market early tomorrow and grab another ham while they are still on sale.

Huy Fong Sriracha Chili Sauce, 28 Ounce Bottle
Huy Fong Sriracha Chili Sauce, 28 Ounce Bottle

If you’re looking to step up your ham with a coffee-infused gravy, check out my red- and black-eyed gravies. Also make my cherry sauce glaze!  My pepper onion beer sauce makes for a great topping for ham!

Sriracha Honey Ham Glaze
Print Pin
5 from 1 vote

Sriracha Honey Ham Glaze

The Sriracha honey glazed ham was great by itself, but flat-out perfect on toasted ciabatta with extra sharp sliced cheddar cheese, mayonnaise and yellow mustard. 
Course Glaze
Cuisine American
Keyword ham, honey, spicy
Cook Time 15 minutes
Total Time 15 minutes
Servings 1 cup
Calories 1251kcal

Ingredients

Instructions

  • Place all ingredients in a small saucepan over medium low heat and heat thoroughly while your ham is cooking.
  • When the ham is done brush the glaze over the ham. If you want, save a bit of the glaze for brushing on the sliced ham.

Notes

Use hot honey for a slightly spicy version of this glaze.

Nutrition

Calories: 1251kcal | Carbohydrates: 335g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 1615mg | Potassium: 348mg | Fiber: 1g | Sugar: 333g | Vitamin A: 97IU | Vitamin C: 48mg | Calcium: 76mg | Iron: 2mg

Nutritional values are approximate.

Fullstar Mandoline Slicer for Kitchen, Cheese Grater Vegetable Spiralizer and Veggie Slicer for Cooking & Meal Prep, Kitchen Gadgets Organizer & Safety Glove Included (11 in 1, White)
Fullstar Mandoline Slicer for Kitchen, Cheese Grater Vegetable Spiralizer and Veggie Slicer for Cooking & Meal Prep, Kitchen Gadgets Organizer & Safety Glove Included (11 in 1, White)

Sriracha Bugles

I made Ragin’ Cajun Cheddar Ranch Bugles and they ended up being a huge hit. Everyone loved them. Bugles are so yummy and addicting. Sriracha hot sauce is also yummy (spicy) and addicting. So I decided to combine the two into a single terribly good snack – Sriracha Bugles.

Sriracha Bugles

Spicy Crunchy Love

I made these just hot enough for people to notice. Sriracha has such a great spicy flavor, but some folk might be afraid of it. So, I added enough flavoring so it’ll be noticed, but not so hot that people are running around screaming about their mouths being on fire. Of course, if I was making a batch of Sriracha Bugles just for myself I would probably double or triple the amount of seasoning.

Bugles Original 7.5 oz (Pack of 4)
Bugles Original 7.5 oz (Pack of 4)

Also try my chocolate-dipped peanut butter Bugles.

Sriracha Bugles
Print Pin
5 from 1 vote

Sriracha Bugles

Bugles are so yummy and addicting. Sriracha hot sauce is also yummy (spicy) and addicting. So I decided to combine the two into a single terribly good snack – Sriracha Bugles.
Course Snack
Cuisine American
Keyword snacks, spicy
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 12
Calories 225kcal
Author Mike

Ingredients

Instructions

  • Preheat oven to 350 F.
  • Place Bugles in a large bowl.
  • Drizzle with oil.
  • Add Sriracha salt or rub and toss to coat evenly.
  • Place Bugles on a large baking pan and bake 5 minutes, stirring once or twice.
  • Serve warm or cooled.

Notes

Substitute your favorite seasoning and make all new flavors of Bugles!

Nutrition

Calories: 225kcal | Carbohydrates: 17g | Protein: 2g | Fat: 17g | Saturated Fat: 5g | Trans Fat: 1g | Sodium: 164mg | Potassium: 562mg | Fiber: 2g | Sugar: 1g | Vitamin C: 6mg | Calcium: 8mg | Iron: 1mg

Nutritional values are approximate.

Fullstar Mandoline Slicer for Kitchen, Cheese Grater Vegetable Spiralizer and Veggie Slicer for Cooking & Meal Prep, Kitchen Gadgets Organizer & Safety Glove Included (11 in 1, White)
Fullstar Mandoline Slicer for Kitchen, Cheese Grater Vegetable Spiralizer and Veggie Slicer for Cooking & Meal Prep, Kitchen Gadgets Organizer & Safety Glove Included (11 in 1, White)