Charlie Mac Hot Dog

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This is another (fantastic) copycat of a hot dog that you can grab from the Dougie Dog food truck in Vancouver, Canada. Nope, I’ve never been there. But, I saw the Dougie Dog truck on a recent episode of Eat Street on the Cooking Channel and fell in love with their menu. They have some crazy great dogs. Like this Charlie Mac hot dog. This is one creative delicious idea for a hot dog.

It pays to watch out for recipe ideas in places you might not expect. When I go to a restaurant, sure, I’m thinking about my hungry self at the moment. But later, I’m thinking about what on the menu I might want to make at home!

Charlie Mac Dog

My Goodness This Is One Great Dog

Everything about this Charlie Mac hot dog screams yummy. And I didn’t skimp on the buns, either. I picked up some fresh-baked hot dog buns from my local bakery, Taylor’s Bakery. All I have to do is call the day ahead and place my order. The next morning I’m picking up the most soft and fantastic smelling buns ever.

Cookin’ Dogs

Hey, cook the dogs however you want, on whatever you want. Griddle. Grill. Stovetop. Boiled. Broiled. Steamed. Baked. I don’t care. I don’t mean that in a snobby way. I’m just saying you do you. I happen to like air-fried hot dogs. I get a crunchy skin. And I like that. And I can throw the buns in too if I want them toasted (and I do). I often like to cut a thin slit lengthwise down my hot dog before cooking it. That slit’ll open up a bit as the dog heats. When I put it on the bun, I put the hot dog slit face-up. It gives the toppings a wonderful place to go. And stay. They don’t pop out with each and every bite!

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Ooey gooey cheese belongs on a hot dog. Also give my Wiz dog a try. It’s loaded with cheese.

Charlie Mac Dog

Charlie Mac Dog

Everything about this dog screams yummy. 
5 from 1 vote
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Main
Cuisine American
Servings 4 servings
Calories 519 kcal

Ingredients
  

Instructions
 

  • Cook your dogs and warm your buns.
  • Place dogs in buns and top with plenty of the mac-and-cheese.
  • Add cheese sauce if using.
  • Sprinkle with bacon and serve.

Notes

If you cut a shallow slit down the length of your hot dog before cooking it will open up slightly, giving the toppings a wonderful place to go!

Nutrition

Calories: 519kcalCarbohydrates: 57gProtein: 19gFat: 23gSaturated Fat: 6gTrans Fat: 1gCholesterol: 35mgSodium: 1119mgPotassium: 280mgFiber: 1gSugar: 3gVitamin A: 9IUVitamin C: 1mgCalcium: 171mgIron: 4mg
Keyword hot dogs
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5 from 1 vote (1 rating without comment)

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