Pretzel Grilled Bacon and Cheese Sandwiches

I wanted a grilled cheese sandwich. But, after visiting the Der Pretzel Wagen food truck here in Indianapolis a few days earlier and grabbing an outrageously-good pretzel sandwich (The Ham Solo, my favorite), I was also jonesin’ for a pretzel. So, I decided to combine the two desires into a very easy sandwich. Pretzel ‘bun’, melty gooey cheese, crispy bacon, and a bit of Dijon mustard. These pretzel grilled bacon and cheese sandwiches are easy to make, and quite tasty.
Pretzel Grilled Bacon and Cheese SandwichesI didn’t go the fancy route. I used frozen pre-made pretzels. And American cheese. It was enough to hold me over until I can get back to Der Pretzel Wagen food truck for a real pretzel sandwich!

Pretzel Grilled Bacon and Cheese Sandwiches

I didn’t go the fancy route. I used frozen pre-made pretzels. And American cheese. It was enough to hold me over.
Course Main
Cuisine American
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1 sandwich
Calories 199kcal
Author Mike

Ingredients

  • 2 pretzels frozen, warmed per package instructions (and cut in half horizontally if large) or use fresh
  • 2 pieces American cheese
  • 2 pieces bacon cooked
  • Dijon mustard to taste

Instructions

  • Slather the top of one of the pretzels with mustard.
  • Add a slice of cheese, the bacon, and the remaining cheese.
  • Add a few more squirts of mustard and add the other pretzel.

Nutrition

Calories: 199kcal | Carbohydrates: 2g | Protein: 6g | Fat: 18g | Saturated Fat: 6g | Trans Fat: 1g | Cholesterol: 31mg | Sodium: 350mg | Potassium: 92mg | Fiber: 1g | Sugar: 1g | Vitamin A: 35IU | Calcium: 23mg | Iron: 1mg

Nutritional values are approximate.

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