Buffalo ABTs

I’m not sure when this idea hit me. I was probably sleeping, dreaming away… In my dream I dreamed of Buffalo wings. A big batch of tasty, hot Buffalo wings. And then, I started dreaming of ABTs (bacon-wrapped stuffed jalapenos)… tasty, cheesy… with just a little heat. Then POW! I woke up and thought Buffalo ABTs (also known as atomic buffalo turds)!

So I made them.

Buffalo ABTs

The Perfect Kick

And they were really, really good. So good that I made Buffalo ABTs several times in one week. Jalapenos lose a lot of their heat when slow cooked for an hour or two. They still have a little bite, but are more like a poblano than a hot pepper.

Use whatever heat level of Buffalo sauce you prefer. Me, I went with hot!

The stuffing for the Buffalo ABTs is fantastic, and also makes for a great dip for celery or chips. You can also chop up the entire ABT (jalapeno and all) and use in a grilled cheese sandwich.

Also tty my Hawaiian ABTs.

Buffalo ABTs
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5 from 1 vote

Buffalo ABTs (Atomic Buffalo Turds)

These were really, really good. So good that I made Buffalo ABTs several times in one week. 
Course Appetizer
Cuisine American
Keyword Buffalo, grilled, snack, spicy
Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Servings 8
Calories 192kcal
Author Mike

Ingredients

  • 1 8 ounce cream cheese softened
  • 2-3 tablespoons Frank's RedHot sauce plus more for brushing
  • 3-4 tablespoons celery chopped
  • 1-2 tablespoons Blue cheese crumbled
  • 8 large jalapeños halved, seeded
  • 16 slices bacon about a pound

Instructions

  • Preheat your grill to 250 F for indirect cooking.
  • Combine the cheese, wing sauce, celery and blue cheese. Add more sauce, celery or blue cheese as desired.
  • Spoon cheese mixture into jalapeno halves.
  • Wrap each jalapeno half with a piece of bacon.
  • Brush bacon with more wing sauce.
  • Cook over indirect heat for 1 1/2 hours – 2 hours until the jalapenos have softened, the bacon is done (but not really crispy), and the cheese is nice and bubbly.

Notes

Serve with ranch or blue cheese dressing for dipping.

Nutrition

Calories: 192kcal | Carbohydrates: 2g | Protein: 6g | Fat: 18g | Saturated Fat: 6g | Trans Fat: 1g | Cholesterol: 30mg | Sodium: 422mg | Potassium: 132mg | Fiber: 1g | Sugar: 1g | Vitamin A: 189IU | Vitamin C: 17mg | Calcium: 10mg | Iron: 1mg

Nutritional values are approximate.