Roasted Red Potatoes on the Char-Broil Big Easy

Note: This recipe was developed using the Char-Broil Big Easy Oil-Less Fryer. If you are cooking using the Char-Broil Smoker-Roaster Grill you should cook with the lid open and the temperature set to High. You might also need to adjust the cooking time.

I was cooking a few Italian sausages and peppers for sandwiches on my Char-Broil Big Easy Oil-Less Fryer the other day, and lo and behold, I had two empty skewers remaining. No point in not using up all available space when grilling (er.. roasting in this case), I say. So I boiled a few red potatoes for a few minutes and carefully skewered them. Into the cooker for about 20 minutes and presto change-o… fantastic, tender, moist roasted red potatoes. Roasted red potatoes on the Char-Broil Big Easy are quick and fantastic!

Roasted Red Potatoes on the Char-Broil Big Easy

I put just a tad of butter and salt on the finished roasted red potatoes, and sprinkled them with a bit of smoked pepper. They’re great with my Cajun pork tenderloin, also cooked up perfectly on the Char-Broil Big Easy.

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Roasted Red Potatoes on the Char-Broil Big Easy

Roasted red potatoes on the Char-Broil Big Easy are quick and fantastic!
Course Side
Cuisine American
Cook Time 35 minutes
Total Time 35 minutes
Servings 4
Calories 159kcal
Author Mike

Ingredients

Instructions

  • Fire up your Char-Broil Big Easy. If you don’t have one, you can make these potatoes in the oven instead. Just pre-heat your oven to 400 F.
  • Boil the potatoes for about 10 minutes until you can just slide a toothpick through them. You don’t want them too soft or they’ll fall apart when skewered.
  • Remove from water and let cool enough to handle, about 5 minutes.
  • Gently skewer potatoes (if using a Big Easy, otherwise, just arrange the potatoes on a sheet pan).
  • Place potatoes in the Big Easy for about 20 minutes, or cook in the oven for 20 minutes.
  • Remove and add salt, pepper, and butter, to taste.

Nutrition

Calories: 159kcal | Carbohydrates: 36g | Protein: 4g | Fat: 1g | Saturated Fat: 1g | Sodium: 41mg | Potassium: 1032mg | Fiber: 4g | Sugar: 3g | Vitamin A: 16IU | Vitamin C: 20mg | Calcium: 23mg | Iron: 2mg

Nutritional values are approximate.