Baked Sliders

Everyone loves sliders. Normally, I grill them, but this approach, which bakes them, is great in a pinch. And it is a fantastic way to make a huge batch of sliders in a short amount of time. These baked sliders are perfect for a football game party.

Baked Sliders

Just put out a ‘slider bar’. All the favorite burger toppings. You know the ones. Ketchup, mayo, mustard, pickles. Don’t forget a little iceberg lettuce. Oh, sheesh! I almost forgot the cheese! Don’t forget the cheese! Baked sliders are just like their grownup big-sized burgers, just a bit more fun to eat.

Baked Sliders
Print Pin
No ratings yet

Baked Sliders

Everyone loves sliders. Normally, I grill them, but this approach, which bakes them, is great in a pinch. And it is a fantastic way to make a huge batch of sliders in a short amount of time. These baked sliders are perfect for a football game party.
Course Main
Cuisine American
Keyword baked, burgers, sliders
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 4
Calories 649kcal

Ingredients

Instructions

  • Sprinkle the bottom of a 8″ x 8″ baking dish with minced onion.
  • Add beef, pushing down with your palm to spread the meat out evenly, all the way to edges of the pan.
  • Sprinkle with your favorite seasoning. Don’t be shy with it.
  • Bake for 20 minutes.
  • Add cheese and bake another 2 minutes.
  • Let cool slightly then cut into 12 squares.
  • Serve over buns topped with pickle, ketchup and mustard.

Nutrition

Calories: 649kcal | Carbohydrates: 54g | Protein: 32g | Fat: 33g | Saturated Fat: 12g | Trans Fat: 1g | Cholesterol: 98mg | Sodium: 678mg | Potassium: 411mg | Fiber: 5g | Sugar: 11g | Vitamin A: 297IU | Vitamin C: 1mg | Calcium: 237mg | Iron: 5mg

Nutritional values are approximate.

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.