Quick Fix Parmesan Garlic Potato Chips

I am a big chicken wing fan. I’m always trying out new sauces and seasonings. When I tried Parmesan garlic from Croix Valley on wings, I loved it. And I also knew it’d be great on some quick fix potato chips. And, oh me, was it ever! No lightly-flavored lame-o chips here. Each and every chip is PACKED with flavor. As much flavor as you ever wanted and dreamed of! You own this! Herby. Cheesy. Garlicky. Goodness. Quick fix Parmesan garlic potato chips are a big winner.

Quick Fix Parmesan Garlic Potato Chips

There’s nothing complicated going on here. The ‘hardest’ part of making quick fix Parmesan garlic potato chips is being sure that you are nice and gentle with the chips when you toss them to coat them. Don’t be shy with the seasoning. You aren’t making store-bought, lightly seasoned, barely-tasty chips. Go big.

Not that I mean to over-stress it, but I will mention you don’t need any fancy fru-fru chips for this recipe. In fact, I’d stay away from them. You want wavy chips, preferably. And frankly, you want chips that are a bit oily. Yep. Once heated, the chips will release that oil and that’s what you need to get the seasonings stuck on there good!

Also try my quick fix desert heat potato chips. And my quick fix mango chile-lime ones too!

Quick Fix Parmesan Garlic Potato Chips
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5 from 1 vote

Quick Fix Parmesan Garlic Potato Chips

You don't need to grab the expensive chips when you make quick fix Parmesan garlic potato chips.
Course Snack
Cuisine American
Keyword potato chips, quick fix
Prep Time 15 minutes
Cook Time 5 minutes
Servings 4
Calories 452kcal



  • Preheat your oven to 275 F.
  • Spread chips out onto a baking sheet. Bake for 5 minutes. You should see that the oils in the chips have come to the surface.
  • Gently transfer chips to a large bowl and sprinkle with the seasoning. Use a spatula to carefully stir to coat.
  • Serve immediately.


Calories: 452kcal | Carbohydrates: 46g | Protein: 5g | Fat: 29g | Saturated Fat: 3g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 16g | Trans Fat: 1g | Sodium: 448mg | Potassium: 1020mg | Fiber: 3g | Sugar: 1g | Vitamin C: 18mg | Calcium: 18mg | Iron: 1mg

Nutritional values are approximate.