Rotisserie Roasted Peanuts

For years I thought “Why in the world do I need a rotisserie for any of my grills?” Well, my 20 year old gas grill reached the end, and I decided to get a rotisserie with my new grill. And boy howdy am I so glad that I did! Besides making (of course) chicken and ham and wings and whatever, I also get to make really cool treats, like these rotisserie roasted peanuts! These nuts are perfectly roasted, with just the right crunch and just the right grilled flavor.

As an added bonus, there are very few things as fun as watching peanuts go round-and-round as they roast gently in a hot grill. Yeah, you’re supposed to close the grill so they roast quicker, but who can resist watching them? They’ll just take a bit longer is the only downside!

Rotisserie Roasted Peanuts

The Perfect Snack

You can make rotisserie roasted peanuts on either a gas or charcoal grill. If you’re using a gas grill don’t be afraid to add a few chunks of wood to get a bit of a smoky flavor. Don’t go crazy with it, though. You can also use a smoke box loaded with wood pellets or wood shavings. You can soak the shavings in water for 30 minutes before to keep them smoking longer.

I have a Weber rotisserie. To make these peanuts I purchased a rotisserie basket. I’ve found it to be a must-have with a rotisserie. It’s perfect for potatoes, chiles and of course, peanuts! There are lots of baskets out there. Some are bigger, some are smaller. For something like peanuts you want to use a basket where the mesh or wires are fairly close together. You don’t want to turn on your rotis only to watch your peanuts fly out between the cracks!

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Also try my smoked peanuts.

Rotisserie Roasted Peanuts

Rotisserie Roasted Peanuts

These nuts are perfectly roasted, with just the right crunch and just the right grilled flavor.

5 from 1 vote
Cook Time 25 minutes
Cool time 10 minutes
Total Time 35 minutes
Course Appetizer
Cuisine American
Servings 8 servings
Calories 485 kcal

Ingredients
  

Instructions
 

  • Fire up your grill with the rotisserie. You want the temperature at the rotisserie to be around 350 F.
  • Place the peanuts in your roasting basket and place onto the grill.
  • Roast for 20-25 minutes or until the shells start to turn darker in color. Do not let them get dark brown.
  • Remove and sprinkle with salt.
  • Let cool slightly then serve.

Notes

Use caution removing the peanuts from the rotisserie as the basket is very hot.

Nutrition

Calories: 485kcalCarbohydrates: 13gProtein: 22gFat: 42gSaturated Fat: 7gSodium: 19mgPotassium: 633mgFiber: 8gCalcium: 90mgIron: 3.3mg
Keyword peanuts, rotisserie
Tried this recipe?Let us know how it was!
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Chipotle Honey Roasted Peanuts

For some reason I’ve been hankering for a bowl of roasted peanuts. They’re perfect to have on hand when watching TV or a movie on Netflix. I prefer snacks with a little kick. These chipotle honey roasted peanuts hit the spot. You get a little smokiness from the chipotle And there’s a little heat from the chili powder. Followed by a little sweetness from the honey.

Chipotle Honey Roasted Peanuts

Shelling Nuts Is Good Therapy

I bought a few big bags of unshelled, raw peanuts for making these chipotle honey roasted peanuts. My wife and I sit out on the deck in the evening and shell them. A pound-and-a-half bag of raw in-shell nuts produces about a pound of shelled nuts.

Let ‘Em Cool A Bit

When you first take these nuts out of the oven they won’t quite be crispy. Let them cool completely before serving and they will crisp up just fine.

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Also try my southern spicy roasted peanuts and my honey barbecue roasted nuts.

Chipotle Honey Roasted Peanuts

Chipotle Honey Roasted Peanuts

Mike
These chipotle honey roasted peanuts hit the spot. You get a little smokiness from the chipotle, a little heat from the chili powder, and a little sweetness from the honey.
5 from 1 vote
Prep Time 5 minutes
Cook Time 45 minutes
Total Time 50 minutes
Course Appetizer
Cuisine American
Servings 1 pound
Calories 1796 kcal

Ingredients
  

Instructions
 

  • Preheat oven to 325 F.
  • Lightly spray a 9″ x 13″ baking dish with non-stick spray.
  • Combine the sugar, chipotle chile powder, chili powder, and garlic powder in a small bowl.
  • Melt the butter in a large saucepan over medium heat.
  • Add the honey and salt and stir. Bring to a bubble, making sure the salt is dissolved and the honey is melted.
  • Add the nuts and stir well to coat.
  • Pour nut mixture into the baking dish and spread out evenly.
  • Bake for 25-35 minutes or until the nuts are golden brown, stopping to stir the mixture every 10 minutes.
  • Remove nuts to a large metal bowl. Sprinkle with the sugar mixture and stir.
  • Let nuts cool, stirring occasionally. Serve cooled.

Notes

Great made using cashews, almonds or pecans too!

Nutrition

Calories: 1796kcalCarbohydrates: 479gProtein: 3gFat: 2gSaturated Fat: 1gCholesterol: 3mgSodium: 2435mgPotassium: 377mgFiber: 2gSugar: 475gVitamin A: 1087IUVitamin C: 3mgCalcium: 78mgIron: 3mg
Keyword honey, peanuts, roasted, spicy
Tried this recipe?Let us know how it was!
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Southern Spicy Roasted Peanuts

It’s that time of year when there are lots and lots of sports on TV. That calls for game snacks, like this tasty treat. The Worcestershire sauce and liquid smoke really make these southern spicy roasted peanuts taste different from your usual roasted nuts. It’s a great flavor combination that gets better the longer the peanuts set. I recommend waiting at least 6 hours before diving in. The wait is more than worth it.

Southern Spicy Roasted Peanuts

Tasty. But Maybe Not Sexy.

I found it difficult to make a bowl of golden brown roasted peanuts look sexy. But believe me, these southern spicy roasted peanuts are mighty good. The flavors are different in a very good way. Me, I like my peanuts a bit on the spicy side. So I added a bit more of the cayenne pepper.

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Also try my chipotle honey roasted nuts.

Southern Spicy Roasted Peanuts

Southern Spicy Roasted Peanuts

Mike
It’s that time of year when there are lots and lots of sports on TV. That calls for game snacks, like this tasty treat.
4 from 1 vote
Prep Time 5 minutes
Cook Time 6 hours 30 minutes
Total Time 6 hours 35 minutes
Course Appetizer
Cuisine American
Servings 2 cups
Calories 1313 kcal

Ingredients
  

Instructions
 

  • Place the peanuts in a large bowl. Add the Worcestershire sauce and liquid smoke and toss to coat. Let set for 30 minutes, tossing every 10 minutes.
  • Preheat your oven to 325 F.
  • Lightly spray a baking sheet with non-stick spray.
  • Add butter to a large skillet and melt over medium low heat.
  • Reduce heat to low.
  • Stir in the vinegar, hot sauce, salt and cayenne.
  • Add in the peanuts and stir to coat well.
  • Pour nuts out evenly onto the baking sheet.
  • Bake for 20 minutes or so, stirring every 5 minutes, until the nuts are a dark golden brown.
  • Remove to a rack or another (dry) baking sheet and let cool, uncovered, for 5-6 hours.

Notes

Store in an air-tight container until ready to use.

Nutrition

Calories: 1313kcalCarbohydrates: 39gProtein: 60gFat: 113gSaturated Fat: 18gCholesterol: 2mgSodium: 1244mgPotassium: 1816mgFiber: 22gSugar: 2gVitamin A: 97IUVitamin C: 7mgCalcium: 272mgIron: 10mg
Keyword peanuts, roasted, southern, spicy
Tried this recipe?Let us know how it was!
Sale
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  • Meal Prep MVP – A practical and innovative way to…
  • 12 Diverse Blades – With nine interchangeable…
OXO Good Grips 4 Piece Stainless Steel Measuring…
  • Set includes: 1/4 cup, 1/3 cup, 1/2 cup and 1 cup
  • Magnetic handles keep Cups together for storage…