Ultimate Sriracha Burger

Sriracha hot sauce finds its way into a lot of our dishes. Not because we like super-hot foods, but because we like a little spice in them. This ultimate Sriracha burger is a great example. Great grilled (I used my Weber grill) burgers with Sriracha mixed in with every bite. A little Sriracha in the beef, and a little more in a cool, creamy Ranch sauce that tops the entire burger off. Cool tomatoes and crunchy onions, a little lettuce, and some smoky bacon top off what is one of best burgers you can make.

Ultimate Sriracha Burger

These ultimate Sriracha burgers were a huge hit. I expect to be making them often. They were certainly full of great spicy flavor. Just like my taco burgers, which you’ll also love.

I like to use a burger press when I make burgers. It, in combination with some patty papers, enables me to crank out a whole bunch of equally-sized burger patties in no time at all with little cleanup.

Ultimate Sriracha Burger
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5 from 1 vote

Ultimate Sriracha Burger

This ultimate Sriracha burger is a great example. Great grilled burgers with Sriracha mixed in with every bite.
Course Main
Cuisine American
Keyword burgers, spicy
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 6 servings
Calories 751kcal



  • Place the chuck in large bowl.
  • Add the soy sauce, 3 tablespoons of the Sriracha, and the black pepper.
  • Mix the ingredients, but do not over mix.
  • Form into 6 4 ounce patties. Grill as desired.
  • Combine remaining Sriracha and the Ranch dressing.
  • Slather dressing on insides of the buns.
  • Add the cooked patties.
  • Add bacon, onion, cheese, tomato and lettuce


Calories: 751kcal | Carbohydrates: 30g | Protein: 33g | Fat: 55g | Saturated Fat: 18g | Trans Fat: 1g | Cholesterol: 124mg | Sodium: 1504mg | Potassium: 591mg | Fiber: 2g | Sugar: 7g | Vitamin A: 374IU | Vitamin C: 15mg | Calcium: 280mg | Iron: 5mg

Nutritional values are approximate.