Cheesy Mushroom Baked Potatoes

You sure can’t go wrong with mushrooms and cheese on a good ole baked potato! I love having baked potatoes for dinner. Not as a side, but for dinner. Load them up and I’m a happy guy. It reminds me of Hogs Breath, my favorite diner in Fayetteville, Arkansas, when I was in college. For just a few bucks you could get a massive loaded baked potato for lunch. Like these cheesy mushroom baked potatoes.

Cheesy Mushroom Baked Potatoes

Also try my cheesy broccoli baked potatoes and my easy chili cheese baked potatoes. Like I said, I absolutely love baked potatoes and I’m more than happy to top them with darned near anything!

Cheesy Mushroom Baked Potatoes

You sure can’t go wrong with mushrooms and cheese on a good ole baked potato! I love having baked potatoes for dinner. Not as a side, but for dinner
Course Main or Side
Cuisine American
Prep Time 10 minutes
Cook Time 1 hour 15 minutes
Total Time 1 hour 25 minutes
Servings 4
Calories 174kcal
Author Mike

Ingredients

Instructions

  • Melt butter in a skillet.
  • Add mushrooms and cook until softened.
  • Split the potatoes along the tops.
  • Divide the mushrooms among the potatoes and top with the cheese sauce.
  • Season with salt and pepper, to taste.

Nutrition

Calories: 174kcal | Carbohydrates: 39g | Protein: 5g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 15mg | Potassium: 938mg | Fiber: 3g | Sugar: 2g | Vitamin A: 8IU | Vitamin C: 12mg | Calcium: 32mg | Iron: 2mg

Nutritional values are approximate.

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