Name: Quick Fix Turkey Manhattan
Prep time: 5 min
Cook time: 90 min
Total time: 95 min
Ingredients: 1 Jennie-O Oven Ready Boneless Turkey breast; 8 slices Texas Toast (lightly toasted if desired); Leftover mashed potatoes (warmed); Turkey gravy (warmed)

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Sometimes I just want a quick turkey meal. I might use leftover turkey, or I might just toss a turkey breast into the oven. Fortunately, Jennie-O makes a frozen oven-ready turkey breast that you just bake in the oven for about 90 minutes. No thawing, brining, basting. Nothing. You don’t even have to take it out of the bag that it comes in (well, until it’s cooked that is… duh). Everything else is already done for you. You don’t even really have to think about it! Add some leftover mashed potatoes and gravy and I’m good-to-go. Say hello to my quick fix turkey Manhattan!

Perfect For Leftover Turkey

If you decide to make an oven-ready Jennie-O turkey breast you’ll have plenty of leftovers to make more than these quick fix turkey Manhattan sandwiches. I’ve included links to my easy mashed potato and gravy recipes. I always make extra of both. Because as much as I love turkey on Thanksgiving day, I love making these sandwiches the next day just as much!

This dish is also a great way to use up ‘those’ pieces of leftover turkey. Oh yeah, you know the ones. Those are the chunks, the small pieces, leftover from when your somewhat-tipsy uncle carved the turkey on Thanksgiving day. The ones that aren’t pretty enough to make the platter. Oh heck hey they’re still delicious. Just not pretty. These sandwiches don’t have to be pretty, so use that turkey on them!

Side Me

I have an awesome copycat of Stove Top chicken stuffing that is the perfect side dish for turkey. But, to be truly ‘quick fix’, you’ll have to use the stuff out of the box! That’s why it’s called quick fix! If you’re like me, stuffing means more gravy, so like I said, always make extra gravy! There really truly is no such thing as too much gravy!

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