Slow Cooker Meat Lovers Chili

I know that some may poo-poo the idea of making chili in a crockpot. I can only say to them: you have to try this slow cooker meat lovers chili. Do you have to make it in a slow cooker? No, of course not. It’s just a bit easier. No matter how you cook it, it’s packed with flavor. Three meats to satisfy any carnivore’s desires. The perfect combination of spices and heat. This is the perfect chili for a cold day.

Slow Cooker Meat Lovers Chili

You can adjust this recipe however you like. Spicy ground sausage and a chopped habanero or two will definitely kick the heat up a few notches. Leave out the beans for a more Texas-style chili. Substitute ground turkey sausage, ground turkey and ground sausage for a beef-less chili. The base recipe for slow cooker meat lovers chili is very flexible.

Slow Cooker Meat Lovers Chili
Print Pin
No ratings yet

Slow Cooker Meat Lovers Chili

Three meats to satisfy any carnivore’s desires. The perfect combination of spices and heat. This is the perfect chili for a cold day.
Course Main
Cuisine American
Keyword chili, crockpot, slow cooker
Prep Time 15 minutes
Cook Time 8 hours
Total Time 8 hours 15 minutes
Servings 10 Servings
Calories 406kcal
Author Mike

Ingredients

Instructions

  • Crumble the sausage, beef and pork into a large pot or Dutch oven over high heat and cook until browned, breaking up the meat more as it cooks.
  • Drain the meat and transfer to a lightly greased slow cooker.
  • Add the remaining ingredients. Stir, cover and cook on low 8 hours.

Nutrition

Calories: 406kcal | Carbohydrates: 7g | Protein: 23g | Fat: 31g | Saturated Fat: 11g | Trans Fat: 1g | Cholesterol: 98mg | Sodium: 529mg | Potassium: 520mg | Fiber: 1g | Sugar: 5g | Vitamin A: 309IU | Vitamin C: 17mg | Calcium: 46mg | Iron: 3mg

Nutritional values are approximate.