These yummy spicy garlic ranch pretzel bites are a different take on our bacon cheddar bites. I wanted to try something with a little more kick, and these have it. You really cannot stop eating them. They’re dangerous.
You can make these with regular Hidden Valley Ranch dressing mix if you don’t want a little spice, but even the spicy version is not that spicy. Everyone at Anita’s office loved these!
Even though they aren’t as big as full-sized pretzels, these bites are also great dipped into a warm cheese sauce. Try our nacho cheese sauce, beer cheese sauce, Southwestern cheese sauce, or a good ole everyday cheese sauce.
Spicy Garlic Ranch Pretzel Bites
- Preheat oven to 300 F.
- Combine salad dressing mix and garlic powder in a large bowl. Whisk in the oil.
- Add the pretzels and gently toss to coat completely.
- Pour pretzels out onto a baking sheet.
- Bake for approximately 30 minutes, stirring every 10 minutes. The pretzels are done when all of the oil has been absorbed.
- Let cool before serving.
Nutritional values are approximate.