bugles Archives

Spicy Crunchy Love

I made these just hot enough for people to notice. Sriracha has such a great spicy flavor, but some folk might be afraid of it. So, I added enough flavoring so it’ll be noticed, but not so hot that people are running around screaming about their mouths being on fire. Of course, if I was making a batch of Sriracha Bugles just for myself I would probably double or triple the amount of seasoning.

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5 from 1 vote

Sriracha Bugles

Bugles are so yummy and addicting. Sriracha hot sauce is also yummy (spicy) and addicting. So I decided to combine the two into a single terribly good snack – Sriracha Bugles.

Course Snack

Cuisine American

Keyword snacks, spicy

Prep Time 5

Cook Time 5

Total Time 10

Servings

Calories 225kcal

Author Mike

Ingredients

14 ½ ounce Bugles
¼ cup vegetable oil
2-4 tablespoons Sriracha seasoning

Instructions

Preheat oven to 350 F.
Place Bugles in a large bowl.
Drizzle with oil.
Add Sriracha salt or rub and toss to coat evenly.
Place Bugles on a large baking pan and bake 5 minutes, stirring once or twice
Serve warm or cooled.

Nutrition

Nutritional values are approximate.

Bugles snacks don’t need a whole lot of help to be even more addicting than they already are. I decided to kick them up with some spicy Ragin’ Cajun Fixin’s Cajun seasoning, with a hint of cheddar and Ranch. Crazy good. Make a batch of Ragin’ Cajun cheddar ranch Bugles for the next big party at your house. Folks will know you didn’t just put a bowl of bagged snacks. You went the extra mile! You didn’t just call it in, you nailed it!

Witching Hour

Remember to always put a few Bugles on the ends of your fingers and make sounds like a witch. You have to. You can’t help it. Then get back to enjoying these Ragin’ Cajun Cheddar Ranch Bugles. Stop playing around. There are some great snacks to be enjoyed!

Cheddar Cheese Powder by Hoosier Hill Farm, 1 lb

Also try my Sriracha Bugles.

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4 from 1 vote

Ragin’ Cajun Cheddar Ranch Bugles

Make a batch of Ragin’ Cajun cheddar ranch Bugles for the next big party at your house. Folks will know you didn’t just put a bowl of bagged snacks. You went the extra mile!

Course Appetizer

Cuisine American

Keyword cheddar, Ranch, snack

Prep Time 5

Cook Time 5

Total Time 10

Servings

Calories 4kcal

Author Mike

Ingredients

1 12 1/4 ounce Bugles you can substitute Nacho Bugles and leave out the Kernel's Seasonings
⅓ cup cheddar cheese powder
2 teaspoons onion powder
1 teaspoon garlic powder
1 tablespoon Cajun seasoning or more, to taste
Olive oil from a sprayer. Or substitute non-stick cooking spray

Instructions

Preheat oven to 350 F.
Combine seasonings in a small bowl.
Place chips into a large plastic bowl. Spray lightly with oil, gently stirring to get good coverage.
While stirring the chips, slowly pour in the seasoning mix.
Spread chip mixture out evenly onto a baking sheet.
Bake for 5 minutes.
Let cool completely before serving

Nutrition

Nutritional values are approximate.

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