The Best Vortex Fried Chicken Recipes

I absolutely love making fried chicken on my charcoal grill using the Vortex insert. With no or little oil, I can make chicken that seems like it was deep-fried. The flavors are amazing. The crunchy skin is amazing. Fried chicken on the Vortex is even better than deep-fried!

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Kentucky Kernel 'Fried' Chicken using the Vortex
Kentucky Kernel ‘Fried’ Chicken using the Vortex
Perfectly juicy, crunchy skin, crazy good fried chicken flavor without all of the oil.
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2
Alabama White Sauce Fried Chicken using the Vortex
Alabama White Sauce Fried Chicken using the Vortex
The tangy Alabama white BBQ sauce is different. If you've never had it, I highly recommend it. It's great on any chicken, fried, grilled, roasted, you name it.
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3
Cajun-Brined Fried Chicken using the Vortex
Cajun-Brined Fried Chicken using the Vortex
I almost always use bone-in, skin-on chicken thighs when I make this Cajun-brined fried chicken or any other ‘fried’ chicken using the Vortex. The dark meat has the most flavor and always cooks up tender and juicy.
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4
Bloody Mary Buffalo Chicken using the Vortex
Bloody Mary Buffalo Chicken using the Vortex
The fried chicken mix recipe can be used for any chicken, it doesn’t have to be Bloody Mary flavored. The coating adheres perfectly and gives you that perfect crispy crust. For me, my go-to chicken on the Vortex is bone-in, skin-on thighs. They are the juiciest and have the most flavor.
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5
Buttery Garlic Fried Chicken using the Vortex
Buttery Garlic Fried Chicken using the Vortex
If you’re craving garlic flavor, you’ve come to the right place. My buttery garlic fried chicken made using the Vortex brings the garlic punch and then some. And crunchy skin? Craving that too? Got you covered there, too.
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6
Amish Fried Chicken using the Vortex
Amish Fried Chicken using the Vortex
Amish fried chicken has that great down-home, grandma-made-it flavor. It's all about the seasoning… and well, a little bit of butter too.
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7
Cajun Injected Chicken using the Vortex
Cajun Injected Chicken using the Vortex
I cook a lot, and I do mean a lot, of chicken using my Vortex. Wings and thighs are my favorite and I’ve cooked them countless delicious ways. But I’d never injected my chicken until now. 
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Chicken Fingers using the Vortex
Chicken Fingers using the Vortex
Just as easy as wings or fried chicken, these fingers came out tender and super tasty. 
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Dip-Fried Chicken using the Vortex
Dip-Fried Chicken using the Vortex
This dip-fried chicken is unbelievably moist, tender, and delicious. I’ve said it a thousand times: nothing beats ‘fried’ chicken made using the Vortex. Nothing.
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10
Easy Cajun Fried Chicken using the Vortex
Easy Cajun Fried Chicken using the Vortex
After trying literally 100s of recipes, this easy Cajun fried chicken one is our go-to, easy technique. The end result is incredible.
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Easy Crispy Fried Chicken using the Vortex
Easy Crispy Fried Chicken using the Vortex
Absolutely delicious, crunchy, moist fried chicken with about as little fuss and mess as possible. And no oil.
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Fried Chicken with Gravy using the Vortex
Fried Chicken with Gravy using the Vortex
This right here is amazingly great chicken, and all without deep-frying.
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13
Granny’s Secret Fried Chicken using the Vortex
Granny’s Secret Fried Chicken using the Vortex
I keep having to pinch myself when I make ‘fried’ chicken on my charcoal grill using the Vortex. Am I dreaming? I’m really eating deep-fried chicken, right? But it’s not.
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14
Hidden Valley Ranch Fried Chicken using the Vortex
Hidden Valley Ranch Fried Chicken using the Vortex
This Hidden Valley Ranch fried chicken is crazy tender, unbelievable moist. And the skin? Well, let’s just say I leave it for last because it’s almost like dessert. A true treat.
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15
Honey Fried Chicken using the Vortex
Honey Fried Chicken using the Vortex
 This time, for a change, I drizzled the fried chicken with a bit of honey. Honey fried chicken using the Vortex was crazy good.
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Hot Stuff Chicken using the Vortex
Hot Stuff Chicken using the Vortex
Whenever I cook chicken on my Vortex I always give it a quick, light brushing of oil just at the end.
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Krispy Country Chicken using the Vortex
Krispy Country Chicken using the Vortex
The easiest mix in the world, giving you nicely crunchy, juicy, flavorful chicken in less than an hour with no oil used for frying.
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Korean Fried Chicken using the Vortex
Korean Fried Chicken using the Vortex
This Korean fried chicken using the Vortex was right up my alley. As always with the Vortex, the chicken is cooked perfectly. Tender and juicy and delicious.
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Louisiana Crispy Fried Chicken using the Vortex
Louisiana Crispy Fried Chicken using the Vortex
This is seriously crispy chicken. Seasoned perfectly. Moist and tender meat. Make extra because you’ll need it. And don’t expect any leftovers either.
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20
Nashville Hot Chicken using the Vortex
Nashville Hot Chicken using the Vortex
Wow, oh wow, was this ever absolutely great chicken. Lightly crunchy, and a little spicy, it was a dish to remember.
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21
Orange Chicken using the Vortex
Orange Chicken using the Vortex
No, it’s not an illusion. It’s not Photoshopped. And I’m not fibbing. This crunchy, moist, tender, delicious chicken was not deep-fried. It was made on a charcoal grill using the Vortex.
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22
Proper Pub Fried Chicken using the Vortex
Proper Pub Fried Chicken using the Vortex
The seasonings give every single bite the most fantastic flavor. Tender, moist. And crunchy skin? Oh yes. 
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23
Southern Fried Chicken using the Vortex
Southern Fried Chicken using the Vortex
I use this southern fried chicken recipe the most, sometimes adding a sauce at the end, but often not,. It’s got that perfect crunch, whether you use skin-on or skinless chicken.
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24
Spicy BBQ Fried Chicken using the Vortex
Spicy BBQ Fried Chicken using the Vortex
This spicy BBQ fried chicken using the Vortex is my go-to recipe. I can then add whatever I want at the end. This time I added a spicy BBQ sauce and a drizzle of Ranch dressing. There were no leftovers.
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Spicy Buttermilk Fried Chicken using the Vortex
Spicy Buttermilk Fried Chicken using the Vortex
This. Right. Here. Absolutely divine ‘fried’ chicken, hot off my charcoal grill. Yes, grill.
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Spicy Honey Fried Chicken using the Vortex
Spicy Honey Fried Chicken using the Vortex
Oh. My. Goodness. This spicy honey fried chicken is off-the-charts fantastic. Crispy crunchy skin. Juicy, moist, tender chicken.
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27
Spicy Hot Fried Chicken using the Vortex
Spicy Hot Fried Chicken using the Vortex
This version brings a bit of heat. Just the right amount. And oh, so tender, juicy meat.
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28
Sweet Tea Fried Chicken using the Vortex
Sweet Tea Fried Chicken using the Vortex
This is my first time marinating chicken in tea, and it definitely won't be my last.
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Sylvia's Crispy Fried Chicken using the Vortex
Sylvia’s Crispy Fried Chicken using the Vortex
Just fire up, coat the chicken, place it on the grill and come back in 45 minutes or so to grab some delicious chicken. You’d swear it was fried in oil it’s so good. Crispy skin and tender, juicy meat. Perfect.
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The Best Big Easy Side Dish Recipes

The Char-Broil Big Easy is great for cooking just about everything. Don’t overlook the side dishes. It’s great for those, too! Here are some of my favorites!

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Spicy Barbeque-and-Bacon Baked Beans on the Char-Broil Big Easy
Spicy Barbecue-and-Bacon Baked Beans on the Char-Broil Big Easy
Use a hickory BBQ sauce to add a bit of that outdoorsy flavor.
Check out this recipe
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Pimento Cheese Scalloped Potatoes using the Char-Broil Big Easy
Pimento Cheese Scalloped Potatoes using the Char-Broil Big Easy
Tender creamy potatoes with pimento cheese that you won't be able to resist!
Check out this recipe
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Roasted Garlic Parmesan Potatoes on the Char-Broil Big Easy
Roasted Garlic Parmesan Potatoes on the Char-Broil Big Easy
The sauce is amazing, and has quickly become one of our favorites.
Check out this recipe
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Apple Pie Baked Beans on the Char-Broil Big Easy
Apple Pie Baked Beans on the Char-Broil Big Easy
I added onion and bacon. These beans are amazing!
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Twice Baked Potatoes on the Char-Broil Big Easy
Twice Baked Potatoes on the Char-Broil Big Easy
Absolutely fantastic baked potatoes. I prefer to use disposable mini-meatloaf pans for this recipe. They fit into the Big Easy perfectly and are easy to handle. If you heat more than two mini pans at a time you'll need a Bunk Bed basket.
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35
Easy Corn-on-the-Cob on the Char-Broil Big Easy
Easy Corn-on-the-Cob on the Char-Broil Big Easy
I was already addicted to sweet corn-on-the-cob before this recipe came along. The Big Easy, though, made my addiction much, much worse.
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Roasted Carrots on the Char-Broil Big Easy
Roasted Carrots on the Char-Broil Big Easy
Mmmm. Lovely sweet delicious roasted carrots. Made on the Char-Broil Big Easy in no time at all. Nothing fancy, nothing hard, just great flavor. 
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37
Cajun Corn-on-the-Cob on the Char-Broil Big Easy
Cajun Corn-on-the-Cob on the Char-Broil Big Easy
This Cajun corn-on-the-cob is just another great side dish. As with just about anything on the Big Easy, it’s no-fuss and as easy as can be. 
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38
Hash Brown Patties on the Char-Broil Big Easy
Hash Brown Patties on the Char-Broil Big Easy
Just toss a few little cakes-of-potato-goodness into the cooker and in no time you have crispy golden brown hash browns.
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39
Roasted Cauliflower on the Char-Broil Big Easy
Roasted Cauliflower on the Char-Broil Big Easy
This roasted cauliflower came out absolutely delicious. Tender and flavor-packed, with just a hint of smokiness from the bacon. And as with anything I cook on my Big Easy, it was easy to make.
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40
Herb Roasted Mushrooms on the Char-Broil Big Easy
Herb Roasted Mushrooms on the Char-Broil Big Easy
I used smaller baby portabella mushrooms but you can use any mushrooms you wish, even mixing up types when you make herb roasted mushrooms on the Char-Broil Big Easy. Just keep in mind that larger mushrooms or mushrooms with thicker caps might take a bit longer to cook.
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41
French Fries on the Char-Broil Big Easy
French Fries on the Char-Broil Big Easy
Woo hoo! French fries on the Char-Broil Big Easy! Crispy, hot French fries! Perfection in a pan, and ready in only minutes. Don’t want to heat up the house with the oven making fries during the warmer months? Just toss some (frozen) fries into the Big Easy!
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The Best Big Easy Main Dish Recipes

The Char-Broil Big Easy is great at cooking just about everything but I particularly love using mine for main dishes. Here are some of my favorites!

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Easy Large Turkey on the Char-Broil Big Easy
Easy Large Turkey on the Char-Broil Big Easy
No brines. No fancy rubs. Just a 16 pound turkey, a little oil, and some seasoning and 10 minutes per pound.
Check out this recipe
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Old Bay Crab Legs on the Char-Broil Big Easy
Old Bay Crab Legs on the Char-Broil Big Easy
I can eat a scary amount of crab legs. Fortunately, I don’t have to tell you just how much a ‘scary amount’ is, but when the crab legs are as great as these Old Bay crab legs cooked on my Char-Broil Big Easy, I cannot control myself.
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Honey-Chipotle Glazed Ham on the Char-Broil Big Easy
Honey-Chipotle Glazed Ham on the Char-Broil Big Easy
I’m a big fan of cooking honey-chipotle glazed ham on the Char-Broil Big Easy. The ham gets a nice roasted flavor, a bit of a crispy outside, and a super-moist inside. 
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Cajun Marinated Chicken on the Char-Broil Big Easy
Cajun Marinated Chicken on the Char-Broil Big Easy
Ready in less than an hour it’s perfect sliced. Perfect cubed over salads. Perfect picked up and devoured.
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Shake 'N Bake Pork Chops on the Char-Broil Big Easy
Shake ‘N Bake Pork Chops on the Char-Broil Big Easy
Crazy tasty, the chops were unbelievably moist and tender. Every bite was so good, I hated coming to the end. 
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Spam on the Char-Broil Big Easy
Spam on the Char-Broil Big Easy
Yep, I did it. I was expecting not-so-spectacular results. What I got was deliciousness
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Hot Dogs on the Char-Broil Big Easy
Hot Dogs on the Char-Broil Big Easy
I could’ve fired up my gas grill to cook a batch of hot dogs. Or lit some charcoal. That’s when I had a ‘duh’ moment. The Big Easy! It cooks everything great, so why not use it!
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Garlic Lobster Tails on the Char-Broil Big Easy
Garlic Lobster Tails on the Char-Broil Big Easy
Tender, buttery, garlicky lobster tails cooked absolutely spot-on perfect. .
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Chiavetta's Chicken on the Char-Broil Big Easy
Chiavetta’s Chicken on the Char-Broil Big Easy
Roasted on the Char-Broil Big Easy, the chicken had a wonderful garlicky, vinegary flavor with wonderfully crunchy skin.
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Simple Roast Chicken using the Char-Broil Big Easy
Simple Roast Chicken using the Char-Broil Big Easy
Delicious chicken time-after-time.
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Mini Lasagna on a Big Easy
Mini Lasagna on the Char-Broil Big Easy
Fantastic lasagna cooked in no time!
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Kick'N Chicken Legs on the Char-Broil Big Easy
Kick’N Chicken Legs on the Char-Broil Big Easy
These Kick’N chicken legs on the Char-Broil Big Easy came out fantastic, just like all the other poultry I’ve ever cooked on the Big Easy. Super moist and tender.
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Pulled Pork on the Char-Broil Big Easy
Pulled Pork on the Char-Broil Big Easy
Cooking a pork butt on the Big Easy was not only easy and quick (compared to a 10-12 hour cook time on my smoker), but the end product came out super moist and tender. The meat shreds very easily, perfect for BBQ sandwiches or my favorite, BBQ pulled pork baked potatoes.
Check out this recipe
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Baby Back Ribs on the Char-Broil Big Easy 2
Baby Back Ribs on the Char-Broil Big Easy
I’d make these ribs again. And again. You can fit 2 racks into the Big Easy (they have to be cut to fit as they have to be around 11″ or so or less in length).
Check out this recipe
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St. Louis Ribs on the Char-Broil Big Easy
St. Louis Ribs on the Char-Broil Big Easy
I could not have been happier with how great these St. Louis-style ribs on the Char-Broil Big Easy came out. 
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Beer-Can Seasoned Chicken on the Char-Broil Big Easy
Beer-Can Seasoned Chicken on the Char-Broil Big Easy
The seasoning is so good you can leave out the beer can. The Big Easy cooks up chicken so moist and tender you won’t notice it’s not there, and the Weber seasoning packs such great flavor you’ll be as happy as if you did use the beer.
Check out this recipe

The Best Big Easy Appetizer And Dessert Recipes

The Char-Broil Big Easy is great at cooking everything, including appetizers and desserts. Here are some of my favorites!

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Loaded Roasted Twinkies on the Char-Broil Big Easy
Loaded Roasted Twinkies on the Char-Broil Big Easy
This is the world’s easiest dessert. And they can be topped with darn near anything you have in the pantry, fridge or freezer. 
Check out this recipe
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BBQ Shrimp in Oyster Shells on the Char-Broil Big Easy
BBQ Shrimp in Oyster Shells on the Char-Broil Big Easy
BBQ Shrimp in Oyster Shells on the Char-Broil Big Easy are so good you'll find yourself eating making them again and again!
Check out this recipe
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Yard Bird Wings on the Char-Broil Big Easy
Yard Bird Wings on the Char-Broil Big Easy
Yard Bird wings are always my go-to way of cooking wings.
Check out this recipe
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Brazilian Pineapple on the Char-Broil Big Easy
Brazilian Pineapple on the Char-Broil Big Easy
Deliciously sweet pineapple, brushed with coconut milk and sprinkled with cinnamon-infused sugar. Roasted to perfection. Brazilian pineapple on the Char-Broil Big Easy is a win.
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Roasted Peanuts on the Char-Broil Big Easy
Roasted Peanuts on the Char-Broil Big Easy
Deliciously roasted peanuts ready in no time!
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Pickle Poppers on the Char-Broil Big Easy
Pickle Poppers on the Char-Broil Big Easy
“They’re too darned spicy”, Aunt Martha said. Well, today is Aunt Martha’s lucky today because now she can chow down on some super-tasty pickle poppers without worrying about the heat.
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Roasted Pumpkin Seeds on the Char-Broil Big Easy
Roasted Pumpkin Seeds on the Char-Broil Big Easy
Crunchy salty seeds ready in no time!
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Bacon Jalapeno Tots on the Char-Broil Big Easy
Bacon Jalapeno Tots on the Char-Broil Big Easy
The key to cooking bacon-wrapped tater tots on the Char-Broil Big Easy is to cook them until they just start to char. They won’t be super crispy yet. That happens after you take them out of the cooker and they cool. The bacon will crisp up as it sits.
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Bacon BBQ Chicken Bombs on the Char-Broil Big Easy
Bacon BBQ Chicken Bombs on the Char-Broil Big Easy
Good doesn’t even come close to describing these. Each bite pops with tender, moist chicken, cheese-stuffed jalapenos, bacon and BBQ sauce.
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